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SEAFOOD ORIGINALS

1317 E 87TH ST, CHICAGO, IL 60619 · Restaurant

3 inspections

  1. Canvass

    3 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • NOTED REAR DOOR WITH 1/4TH INCH GAP. INSTRUCTED TO PROVIDE DOOR SWEEP TO ENSURE TIGHT FITTING SEAL.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • NOTED ENCRUSTED GREASE IN COMPARTMENT UNDER FRYER. INSTRUCTED TO DEEP CLEAN, SANITIZE AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • NOTED SLOW DRAIN AT KITCHEN HANDSINK AND COLD-WATER HANDLE AT KITCHEN HAND SINK DIFFICULT TO TURN ON AND OFF. INSTRUCTED TO RESTORE PROPER DRAINAGE AND LOOSEN HANDLE TO ENSURE EASY ACCESS TO COLD WATER ADJUSTMENTS
  2. Canvass

    4 infractions

    • 40. PERSONAL CLEANLINESS
      • FOOD HANDLER ON SITE IS NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO WEAR A HAIR RESTRAINT WHILE IN THE FOOD PREP AREA. MAINTAIN SAME.
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • WIPING CLOTH NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE IN SANITIZING SOLUTION (MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE. MAINTAIN SAME.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • LOWER SURFACE OF THE REACH IN COOLERS WITH FOOD AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS IN THE CORNERS AND UNDER/AROUND HEAVY EQUIPMENT WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN FLOORS AND MAINTAIN.
  3. License

    4 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • THE TOP OF THE HAND WASHING SINK IN THE FOOD PREP AREA NEEDS TO BE RECAULKED. INSTRUCTED TO RECAULK AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST REPLACE THE WATER STAINED CEILING TILES IN THE REAR. MAINTAIN SAME.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS IN THE CORNERS AND UNDER/AROUND HEAVY EQUIPMENT WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN FLOORS AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • MUST CLEAN AND MAINTAIN THE FILTERS ON THE VENTILATION HOOD IN THE PREP AREA. MAINTAIN SAME.