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SHARKS FISH & CHICKEN

2640 E 75TH ST, CHICAGO, IL 60649 · Restaurant

3 inspections

  1. Canvass Re-Inspection

    0 infractions

  2. Canvass

    9 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • NO VOMIT AND DIARRHEAL CLEAN UP KIT ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE A VOMIT AND DIARRHEA CLEAN UP KIT TO USE IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • A HANDWASHING SINK WAS REMOVED FROM THE DISHWASHING AREA. ESTABLISHMENT WAS LICENSED WITH A HANDWASHING SINK IN THIS AREA ON JANUARY 25, 2024; INSTRUCTED TO REPLACE SINK WITH HOT AND COLD RUNNING WATER, SOAP AND HAND DRYING DEVICE. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED. FACILITY UPDATED TO REFLECT ONE EXPOSED HANDSINK AT THIS TIME.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • INSTRUCTED TO CLEAN THE FOLLOWING: INTERIOR BOTTOM OF FRYERS, EXTERIOR SURFACES OF FRYERS, COOLER DOORS, BLADE AND SLEEVE HOLDER OF CAN OPENER AT PREP TABLE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • INSTRUCTED TO CLEAN THE FLOORS UNDER AND AROUND EQUIPMENT WHERE NEEDED AND MAINTAIN. INSTRUCTED TO CLEAN THE FLOOR DRAINS WHERE NEEDED BY SINKS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND UNNECESSARY ITEMS IN THE UTILITY SINK AND ONE COMPARTMENT SINK IN THE DISHWASHING AREA; INSTRUCTED TO REMOVE ITEMS SO THAT SINKS ARE ACCESSIBLE FOR USE.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • SEE VIOLATION 60
    • 58. ALLERGEN TRAINING AS REQUIRED
      • SEE VIOLATION 60
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM JANUARY 25, 2024 AS REQUIRED; MUST CORRECT. PRIORITY FOUNDATION VIOLATION 7-42-090 VIOLATION PENALTY CITATION ISSUED. #57 INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING. #58 INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
    • 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
      • NO INSPECTION SUMMARY POSTED FROM THE PREVIOUS INSPECTION POSTED AS REQUIRED; MUST PROVIDE AND MAINTAIN AT ALL TIMES. PREVIOUS INSPECTION MADE ON JAN, 25, 2024. PRIORITY FOUNDATION VIOLATION 7-42-010(B) CITATION ISSUED. - COS
  3. License

    4 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; INSTRUCTED TO PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • NO VOMIT AND DIARRHEAL CLEAN UP KIT ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE A VOMIT AND DIARRHEA CLEAN UP KIT TO USE IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN REQUIRED FOOD HANDLER TRAINING.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.