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Shoreline Shore Resort Ltd. - Swimming Pool

650046A Range Road 185 County of Athabasca AB T0A 0R0 · Aquatic Facility

Official record from Alberta →

Inspection summary

Shoreline Shore Resort Ltd. - Swimming Pool has been inspected 7 times by Alberta Health Services (Environmental Public Health) since July 26, 2024. The most recent inspection, on September 2, 2026, recorded 2 infractions.

1 of 7 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 5 infractions recorded. The higher-risk findings here relate to: Pool and spa water quality, Chemicals and toxic substances and Food temperature control.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Pool and spa water qualityHigher risk

    For pools, spas and splash pads, inspectors test disinfectant levels, pH and water clarity, and check safety equipment. Water that is not properly treated can spread skin, ear and stomach infections.

    Recorded 5 times across 5 separate inspections, most recently on September 2, 2026. For example: Are the filtration, circulation and disinfection systems used to maintain water quality working properly (Non-Critical)?

  • Chemicals and toxic substancesHigher risk

    Pool chemicals such as chlorine and acid must be labelled, stored apart from each other and handled safely. Mixing them by mistake can release toxic gas, so storage and handling problems are treated seriously.

    Recorded 5 times across 4 separate inspections, most recently on August 28, 2026. For example: Is the chemical quality of the water in this pool satisfactory (Critical)?

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded 2 times across 2 separate inspections, most recently on September 2, 2026. For example: Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

7 inspections

  1. Risk Management Inspection

    2 infractions

    • 07. Are the filtration, circulation and disinfection systems used to maintain water quality working properly (Non-Critical)?
      • The turnover rate calculated for the pool is at 8.20 hours. The flow rate is at 60 GPM at the flow meter.The pool must maintain a flow rate of 82 GPM for a turnover rate of 6 hours.
    • 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • The pool handrails on the south side of the pool are loose, and the base of the handrail has water pooling and is not secured properly. Ensure that the handrails are secured and tightened.
  2. Monitoring Inspection

    3 infractions

    • 04. Is the chemical quality of the water in this pool satisfactory (Critical)?
      • 1.The free chlorine is measured to be at 0.38 ppm and the ORP is measured to be at 560 mV. 1.The free chlorine must be at must be at 1 ppm. For free chlorine below 0.5 ppm the ORP must be maintained at above 700 mV.
    • 07. Are the filtration, circulation and disinfection systems used to maintain water quality working properly (Non-Critical)?
      • The turnover rate calculated for the pool is at 8.20 hours. The flow rate is at 60 GPM at the flow meter.The pool must maintain a flow rate of 82 GPM for a turnover rate of 6 hours.
    • 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • The pool handrails on the south side of the pool are loose, and the base of the handrail has water pooling and is not secured properly. Ensure that the handrails are secured and tightened.
  3. Risk Management Inspection

    0 infractions

  4. Monitoring Inspection

    2 infractions

    • 04. Is the chemical quality of the water in this pool satisfactory (Critical)?
      • The chlorine level in the pool is measured to be at 0.19 ppm and ORP is 660 Mv.The chlorine level must be maintained at 1 ppm.
    • 05. Is the chemical quality of the water in this pool satisfactory (Non-Critical)?
      • The total Alkalinity is measured to be at 23 mg/L and pool looks a bit cloudy.The total Alkalinity must be maintained between 60-180 mg/L.
  5. Demand Inspection

    2 infractions

    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • The water sample result is showing presence of HPC at >57000 CFU/mL. Spoke with operator and advised to raise the chlorine level to 10 ppm and maintain the pH at 7.2 and then cycle through for one turnover and then the water can be balanced again. Operator will submit a re-sample on Monday.
    • 04. Is the chemical quality of the water in this pool satisfactory (Critical)?
      • The chlorine level in the pool is measured to be at 0.89ppm. The ORP is at 607mV+.The chlorine must be maintained at 1ppm. Operator advised that he will be closing the pool for the rest of the day to increase chlorine levels.
  6. Monitoring Inspection

    2 infractions

    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • The water sample result is showing presence of HPC at >57000 CFU/mL. Spoke with operator who advised that pool has been close for a few days and would remain closed through the weekend due to poor weather conditions. Operator advised that on the day of sample chlorine levels had decreased to close to 0ppm after which the pool was closed. Advised operator to submit re-sample next week on Monday.
    • 04. Is the chemical quality of the water in this pool satisfactory (Critical)?
      • The chlorine level in the pool is measured to be at 0.89ppm. The ORP is at 607mV+.The chlorine must be maintained at 1ppm. Operator advised that he will be closing the pool for the rest of the day to increase chlorine levels.
  7. Demand Inspection

    1 infraction

    • 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
      • The water sample result is showing presence of HPC at >57000 CFU/mL. Spoke with operator who advised that pool has been close for a few days and would remain closed through the weekend due to poor weather conditions. Operator advised that on the day of sample chlorine levels had decreased to close to 0ppm after which the pool was closed. Advised operator to submit re-sample next week on Monday.

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