SIMPLY THAI (5) RESTAURANT

235 STRANDER BL #140, TUKWILA, WA 98188 · Restaurant (Seating 51-150)

44 inspections

1. Routine Inspection/Field ReviewAug 12, 2025

   2 infractions

   • 3600 - Proper eating, tasting, drinking, or tobacco use
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
2. Routine Inspection/Field ReviewMar 22, 2025

   0 infractions

3. Routine Inspection/Field ReviewAug 28, 2024

   3 infractions

   • 3700 - In-use utensils properly stored
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
4. Consultation/Education - FieldJan 29, 2024

   0 infractions

5. Routine Inspection/Field ReviewMay 2, 2023

   2 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
     • RED
6. Routine Inspection/Field ReviewNov 22, 2022

   0 infractions

7. Routine Inspection/Field ReviewMar 14, 2022

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
8. Routine Inspection/Field ReviewJun 24, 2021

   0 infractions

9. Consultation/Education - FieldMar 3, 2020

   0 infractions

10. Consultation/Education - FieldJul 2, 2019

    0 infractions

11. Routine Inspection/Field ReviewMar 1, 2019

    1 infraction

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
12. Consultation/Education - FieldJul 20, 2018

    0 infractions

13. Routine Inspection/Field ReviewFeb 9, 2018

    0 infractions

14. Routine Inspection/Field ReviewOct 17, 2017

    0 infractions

15. Routine Inspection/Field ReviewApr 11, 2017

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
16. Routine Inspection/Field ReviewJan 25, 2016

    3 infractions

    • 1600 - Proper cooling procedure
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 1900 - No room temperature storage; proper use of time...
      • RED
17. Routine Inspection/Field ReviewFeb 13, 2015

    3 infractions

    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 1600 - Proper cooling procedure
      • RED
18. Routine Inspection/Field ReviewSep 2, 2014

    2 infractions

    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
    • 1600 - Proper cooling procedure
      • RED
19. Routine Inspection/Field ReviewDec 16, 2013

    2 infractions

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
20. Routine Inspection/Field ReviewAug 15, 2013

    0 infractions

21. Routine Inspection/Field ReviewApr 25, 2013

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
22. Consultation/Education - FieldNov 20, 2012

    0 infractions

23. Routine Inspection/Field ReviewOct 2, 2012

    0 infractions

24. Routine Inspection/Field ReviewMay 8, 2012

    0 infractions

25. Routine Inspection/Field ReviewNov 10, 2011

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
26. Routine Inspection/Field ReviewJun 14, 2011

    0 infractions

27. Routine Inspection/Field ReviewMar 24, 2011

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
28. Routine Inspection/Field ReviewSep 30, 2010

    1 infraction

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
29. Consultation/Education - FieldApr 29, 2010

    0 infractions

30. Routine Inspection/Field ReviewFeb 16, 2010

    1 infraction

    • 2900 - Adequate equipment for temperature control
      • BLUE
31. Return InspectionSep 25, 2009

    0 infractions

32. Return InspectionSep 22, 2009

    0 infractions

33. Return InspectionSep 21, 2009

    0 infractions

34. Return InspectionSep 17, 2009

    0 infractions

35. Consultation/Education - FieldApr 8, 2009

    0 infractions

36. Routine Inspection/Field ReviewJan 5, 2009

    0 infractions

37. Consultation/Education - FieldSep 9, 2008

    0 infractions

38. Routine Inspection/Field ReviewMar 17, 2008

    1 infraction

    • Proper cooling procedure
      • RED
39. Routine Inspection/Field ReviewNov 27, 2007

    0 infractions

40. Consultation/Education - FieldMay 14, 2007

    0 infractions

41. Routine Inspection/Field ReviewFeb 22, 2007

    1 infraction

    • Adequate handwashing facilities
      • RED
42. Routine Inspection/Field ReviewOct 30, 2006

    0 infractions

43. Routine Inspection/Field ReviewAug 22, 2006

    0 infractions

44. Consultation/Education - FieldMar 20, 2006

    0 infractions