Sioux lookout Supportive Housing
152 King St, Sioux Lookout ON · Food Premises Disclosure
8 inspections
- Required
0 infractions
- Required
0 infractions
- Required
0 infractions
- Required
1 infraction
- Hot holding: minimum of 60°C (140°F) after cooking / rapid re-heating
- Ensure food is held above 60°C (140°F) after cooking / rapid re-heating
- Hot holding: minimum of 60°C (140°F) after cooking / rapid re-heating
- Required
0 infractions
- Required
2 infractions
- Food is held at 4°C (40°F) or less
- Thaw all hazardous foods maintaining a temperature of 4°C (40°F) or less
- Floors, walls, and ceilings clean and in good repair
- Ensure floors are kept clean and in good repair
- Food is held at 4°C (40°F) or less
- Required
0 infractions
- Required
0 infractions