Skip to content
Loading map…

Snooker Shack Snack Bar

A-3421 8th Street East Saskatoon SK S7H 0W5 · Food Premises

6 inspections

  1. Follow-up

    0 infractions

  2. Routine

    3 infractions

    • Maintenance & General Sanitation
      • Equipment as specified by the Public Health Inspector, are not kept clean and sanitized and/or maintained in good repair. Refer to 3.1.5 of the Public Eating Establishment Standards.
    • Mechanical Dishwashing
      • Chlorine sanitizing solution is not at least 100 parts per million at 24°C - 44°C (75°F - 111°F). Refer to 3.1.c.ii of the Public Eating Establishment Standard.
    • Food Handler Habits, Hygiene & Health
      • Food is being prepared, and served in the absence of a person who has successfully completed a course in food sanitation. Refer to subsection 26(1) of The Food Safety Regulations, and 7.1 of the Public Eating Establishment Standards.
  3. Complaint

    1 infraction

    • Food Storage & Equipment
      • Refrigeration space is not sufficient to accommodate potentially hazardous food supplies at the required temperatures. Refer to section 17 of The Food Safety Regulations.
      • Food items are not stored on impervious shelves. Refer to 1.9 of the Public Eating Establishment Standards.
  4. Routine

    1 infraction

    • Maintenance & General Sanitation
      • Equipment as specified by the Public Health Inspector, are not kept clean and sanitized and/or maintained in good repair. Refer to 3.1.5 of the Public Eating Establishment Standards.
  5. Routine

    0 infractions

  6. Routine

    0 infractions