SOA'S KITCHEN
24705 38TH AVE S, KENT, WA 98032 · Restaurant (Seating 0-12)
14 inspections
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
3 infractions
- 1400 - Raw meats below and away from ready-to-eat food; species separated
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 0200 - Food Worker Cards current for all food workers; new food workers trained
- RED
- 1400 - Raw meats below and away from ready-to-eat food; species separated
- Consultation/Education - Field
0 infractions
- Consultation/Education - Field
0 infractions
- Return Inspection
0 infractions
- Return Inspection
0 infractions
- Return Inspection
0 infractions
- Routine Inspection/Field Review
4 infractions
- 4400 - Plumbing properly sized, installed,...
- BLUE
- 1710 - Proper hot holding temperatures (less than130 degrees)
- RED
- 0600 - Adequate handwashing facilities
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 4400 - Plumbing properly sized, installed,...
- Routine Inspection/Field Review
2 infractions
- 4900 - Adequate ventilation; lighting; designated areas used
- BLUE
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 4900 - Adequate ventilation; lighting; designated areas used
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
2 infractions
- 4900 - Adequate ventilation; lighting; designated areas used
- BLUE
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 4900 - Adequate ventilation; lighting; designated areas used
- Routine Inspection/Field Review
0 infractions
- Consultation/Education - Field
0 infractions
- Consultation/Education - Field
0 infractions