Spicy Legend
294 - 7181 Yonge Street, Thornhill, ON, L3T 0C7 · Food Take Out
Inspection summary
Spicy Legend has been inspected 2 times by York Region Public Health since November 11, 2025. The most recent inspection, on June 8, 2026, recorded 3 infractions.
1 of 2 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 3 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene and Pests.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on June 8, 2026. For example:
Handwashing stations are adequately equipped and accessible
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on June 8, 2026. For example:
Adequate protection against the entrance of pests
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded once on June 8, 2026. For example:
Equipment, non-food contact surfaces are maintained, designed, constructed, maintained and accessible for cleaning
About this data
These results come from York Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Compliance Inspection
3 infractions
- Handwashing stations are adequately equipped and accessible
- Fail to maintain handwashing station
- Equipment, non-food contact surfaces are maintained, designed, constructed, maintained and accessible for cleaning
- Fail to maintain ventilation system clean
- Adequate protection against the entrance of pests
- Fail to provide adequate protection against the entrance of pests
- Handwashing stations are adequately equipped and accessible
- Compliance Inspection
0 infractions
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