Spirit River Hotel - Cocktail Bar
4618 50 Street Spirit River AB T0H 3G0 · Food - General
2 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Cleaning cloths were submerged in soap-water.Ensure cleaning cloths are kept submerged in approved sanitizer (for e.g., Chlorine or Quats) and concentration is verified daily using chemical test strips (For Chlorine based sanitizer at least at 100 ppm and Quats 200 ppm)
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?