ST BRENDAN CATHOLIC SCHOOL-CAFETERIA

10049 NE 195TH ST, Bothell, WA 98011 · Restaurant (Non-Profit Institution)

31 inspections

1. Routine Inspection/Field ReviewOct 24, 2025

   0 infractions

2. Routine Inspection/Field ReviewJun 3, 2025

   0 infractions

3. Routine Inspection/Field ReviewJan 26, 2024

   0 infractions

4. Routine Inspection/Field ReviewMar 21, 2023

   3 infractions

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 0400 - Hands washed as required
     • RED
5. Routine Inspection/Field ReviewApr 27, 2022

   0 infractions

6. Routine Inspection/Field ReviewNov 5, 2021

   0 infractions

7. Routine Inspection/Field ReviewMar 24, 2021

   1 infraction

   • 4100 - Warewashing facilities properly installed,...
     • BLUE
8. Routine Inspection/Field ReviewFeb 24, 2020

   1 infraction

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
9. Routine Inspection/Field ReviewMar 5, 2019

   0 infractions

10. Routine Inspection/Field ReviewMar 27, 2018

    0 infractions

11. Consultation/Education - FieldDec 5, 2017

    0 infractions

12. Routine Inspection/Field ReviewSep 14, 2017

    0 infractions

13. Consultation/Education - FieldJul 17, 2017

    0 infractions

14. Routine Inspection/Field ReviewApr 14, 2017

    2 infractions

    • 0600 - Adequate handwashing facilities
      • RED
    • 0900 - Proper washing of fruits and vegetables
      • RED
15. Routine Inspection/Field ReviewApr 10, 2017

    0 infractions

16. Routine Inspection/Field ReviewNov 18, 2016

    0 infractions

17. Routine Inspection/Field ReviewApr 1, 2015

    6 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2500 - Toxic substances properly identified,...
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
18. Routine Inspection/Field ReviewMar 13, 2014

    2 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 2500 - Toxic substances properly identified,...
      • RED
19. Routine Inspection/Field ReviewDec 5, 2013

    0 infractions

20. Routine Inspection/Field ReviewJun 11, 2012

    0 infractions

21. Routine Inspection/Field ReviewNov 29, 2011

    0 infractions

22. Routine Inspection/Field ReviewDec 2, 2010

    0 infractions

23. Routine Inspection/Field ReviewFeb 24, 2010

    0 infractions

24. Routine Inspection/Field ReviewOct 7, 2009

    0 infractions

25. Routine Inspection/Field ReviewApr 23, 2009

    0 infractions

26. Routine Inspection/Field ReviewNov 13, 2008

    0 infractions

27. Routine Inspection/Field ReviewMar 12, 2008

    0 infractions

28. Routine Inspection/Field ReviewOct 10, 2007

    1 infraction

    • No room temperature storage; proper use of time...
      • RED
29. Routine Inspection/Field ReviewMar 14, 2007

    2 infractions

    • No room temperature storage; proper use of time...
      • RED
    • Food Worker Cards current for all food...
      • RED
30. Routine Inspection/Field ReviewDec 29, 2006

    0 infractions

31. Routine Inspection/Field ReviewMay 2, 2006

    1 infraction

    • Food Worker Cards current for all food...
      • RED