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St. Elizabeth's Village - Indoor Pool

391 Rymal Rd, Hamilton ON L9B 1V2 · Indoor - Class B

Official record from Hamilton →

Inspection summary

St. Elizabeth's Village - Indoor Pool has been inspected 23 times by City of Hamilton Public Health Services since March 1, 2022. The most recent inspection, on August 26, 2026, found no infractions.

12 of 23 inspections on record found no infractions at all. In the past 12 months there were 4 inspections with 3 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination, Pool and spa water quality and Chemicals and toxic substances.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded 4 times across 4 separate inspections, most recently on May 25, 2023. For example: Pool, deck, equipment, sanitary facility and adjoining areas kept in a safe and sanitary manner and free from hazards.

  • Pool and spa water qualityHigher risk

    For pools, spas and splash pads, inspectors test disinfectant levels, pH and water clarity, and check safety equipment. Water that is not properly treated can spread skin, ear and stomach infections.

    Recorded 2 times across 2 separate inspections, most recently on November 16, 2022. For example: Total alkalinity between 80mg/L (80ppm) and 120mg/L (120ppm).

  • Chemicals and toxic substancesHigher risk

    Cleaning products, disinfectants and pesticides must be labelled and stored safely, away from food and from surfaces people touch. Inspectors flag chemicals that could contaminate food or harm people, as well as pest treatments applied without proper supervision.

    Recorded once on December 11, 2025. For example: Manual chemical testing in compliance and completed at correct time intervals.

  • Cleaning and sanitizingHigher risk

    Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.

    Recorded once on June 27, 2022. For example: Sanitizer levels in compliance.

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded 3 times across 3 separate inspections, most recently on June 10, 2026. For example: Daily records complete, signed and maintained.

About this data

These results come from City of Hamilton Public Health Services, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

23 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    1 infraction

    • Daily records complete, signed and maintained.
      • Automatic Sensing Device: Record free available chlorine and total chlorine 30 minutes before opening and every four hours while pool is open.
      • Automatic Sensing Device: Record pH value 30 minutes before opening and every four hours while the pool is open.
      • Automatic Sensing Device: Record total alkalinity 30 minutes before opening and every four hours while the pool is open.
  3. Pre-opening Inspection

    1 infraction

    • Exposed piping within pool enclosure/equipment room is properly colour-coded.
      • Ensure exposed piping is colour-coded with bands at least 25mm wide, at intervals no greater than 1.2 m (chlorine - yellow, potable water - green).
  4. Routine Inspection

    1 infraction

    • Manual chemical testing in compliance and completed at correct time intervals.
      • Ensure total alkalinity, pH value, free available chlorine and total chlorine or bromine residual, and water clarity are tested by means of manual test methods a minimum of 30 minutes prior to opening, and further checked and recorded at least every two hours until the daily use period has ended.
      • Automatic Sensing Device: Ensure total alkalinity, pH value, free available chlorine and total chlorine or bromine residual, and water clarity are tested by means of manual test methods a minimum of 30 minutes prior to opening, and further checked and recorded at least every four hours until the daily use period has ended.
  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    0 infractions

  7. Routine Inspection

    1 infraction

    • Other records signed and completed.
      • Ensure water outlet cover inspections are recorded at least once every 30 operating days along with time of day the test was completed and by whom.
  8. Routine Inspection

    0 infractions

  9. Routine Inspection

    0 infractions

  10. Routine Inspection

    0 infractions

  11. Routine Inspection

    0 infractions

  12. Routine Inspection

    0 infractions

  13. Routine Inspection

    0 infractions

  14. Re-inspection

    0 infractions

  15. Routine Inspection

    1 infraction

    • Pool, deck, equipment, sanitary facility and adjoining areas kept in a safe and sanitary manner and free from hazards.
  16. Routine Inspection

    0 infractions

  17. Routine Inspection

    1 infraction

    • Total alkalinity between 80mg/L (80ppm) and 120mg/L (120ppm).
      • Maintain total alkalinity between 80mg/L (80ppm) - 120mg/L (120ppm).
  18. Routine Inspection

    2 infractions

    • Total alkalinity between 80mg/L (80ppm) and 120mg/L (120ppm).
      • Maintain total alkalinity between 80mg/L (80ppm) - 120mg/L (120ppm).
    • Provide fully supplied first aid kit.
  19. Re-inspection

    2 infractions

    • Pool, deck, equipment, sanitary facility and adjoining areas kept in a safe and sanitary manner and free from hazards.
    • Daily records completed, signed and maintained.
  20. Routine Inspection

    2 infractions

    • Water clarity satisfactory/black disc clearly visible 9m away.
      • This condition is a health hazard because a bather in difficulty under the water surface cannot be readily seen.
      • Ensure black disc is clearly visible 9 m away.
    • Sanitizer levels in compliance.
      • Maintain Free Available Chlorine between 0.5mg/L (0.5ppm) - 10mg/L (10ppm).
  21. Routine Inspection

    1 infraction

    • Pool, deck, equipment, sanitary facility and adjoining areas kept in a safe and sanitary manner and free from hazards.
      • Maintain deck and deck surfaces in a sanitary condition and free from slipperiness.
      • Maintain wall surfaces free from hazards or hazardous obstructions.
  22. Re-inspection

    1 infraction

    • Pool, deck, equipment, sanitary facility and adjoining areas kept in a safe and sanitary manner and free from hazards.
      • Maintain deck and deck surfaces free from hazards or hazardous obstructions.
      • Maintain deck and deck surfaces in a sanitary condition and free from slipperiness.
  23. Routine Inspection

    0 infractions

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