STATE & MAIN KITCHEN + BAR

4235 STRANDHERD DR OTTAWA ON K2J 6E5 · Food Safety

9 inspections

1. Routine inspectionMar 31, 2026

   0 infractions

2. Routine inspectionNov 19, 2025

   0 infractions

3. Complaint-based inspectionFeb 24, 2025

   0 infractions

4. Routine inspectionJan 24, 2025

   1 infraction

   • Every food premise shall be provided with hot and cold running water under pressure and adequate refrigerated space.
     • Provide hot and cold running water under pressure in areas where food is processed, prepared or manufactured or where utensils are cleaned.
5. Routine inspectionJan 13, 2025

   0 infractions

6. Complaint-based inspectionAug 13, 2024

   0 infractions

7. Routine inspectionJul 10, 2024

   0 infractions

8. Follow-up inspectionMay 10, 2024

   0 infractions

9. Routine inspectionMay 1, 2024

   1 infraction

   • Every food premise shall be provided with employee hand washing stations.
     • Provide an adequate number of hand washing stations that are maintained and kept adequately supplied and that are situated for convenient access by food handlers.