STITTSVILLE CO-OP NURSERY SCHOOL
27 HOBIN ST OTTAWA ON K2S 1A4 · Child Care
Inspection summary
STITTSVILLE CO-OP NURSERY SCHOOL has been inspected 5 times by Ottawa Public Health since November 18, 2024. The most recent inspection, on April 30, 2026, found no infractions.
2 of 5 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene.
Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.
Handwashing and staff hygieneHigher risk
Hand hygiene is the most important way to stop germs spreading between children, residents and staff. Inspectors check that sinks are stocked and easy to reach, that staff wash their hands when required (for example after diapering or before handling food), and that sick staff stay away from work.
Recorded once on April 1, 2026. For example:
Hand washing and respiratory etiquette is maintained
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 3 times across 2 separate inspections, most recently on December 16, 2024. For example:
Facility is maintained in a clean and sanitary condition.
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded once on November 18, 2024. For example:
Policies and procedures are available.
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on April 1, 2026. For example:
Appropriate use of disinfectants within establishment
About this data
These results come from Ottawa Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
5 inspections
- Follow-up
0 infractions
- Required
2 infractions
- Appropriate use of disinfectants within establishment
- Hand washing and respiratory etiquette is maintained
- Hand washing sinks should be connected to permanent plumbing and adequately supplied with liquid soap, paper towel, and hot (not exceeding 43C) and cold running water under pressure.
- Required
0 infractions
- Follow-up inspection
1 infraction
- Facility is maintained in a clean and sanitary condition.
- Routine inspection
3 infractions
- Policies and procedures are available.
- Change tables are maintained in a clean and sanitary condition.
- Facility is maintained in a clean and sanitary condition.
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