SUBWAY

14712 NE 91ST ST STE #500, REDMOND, WA 98052 · Restaurant (Seating 13-50)

41 inspections

1. Routine Inspection/Field ReviewApr 16, 2025

   0 infractions

2. Routine Inspection/Field ReviewNov 5, 2024

   0 infractions

3. Routine Inspection/Field ReviewFeb 9, 2024

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
4. Routine Inspection/Field ReviewOct 18, 2023

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
5. Routine Inspection/Field ReviewMay 2, 2023

   0 infractions

6. Routine Inspection/Field ReviewDec 13, 2022

   0 infractions

7. Routine Inspection/Field ReviewFeb 18, 2022

   0 infractions

8. Routine Inspection/Field ReviewOct 18, 2021

   2 infractions

   • 2200 - Accurate thermometer provided and used ...
     • RED
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
9. Consultation/Education - FieldFeb 23, 2021

   0 infractions

10. Routine Inspection/Field ReviewNov 15, 2019

    0 infractions

11. Routine Inspection/Field ReviewMar 18, 2019

    0 infractions

12. Routine Inspection/Field ReviewNov 5, 2018

    0 infractions

13. Routine Inspection/Field ReviewNov 29, 2017

    0 infractions

14. Routine Inspection/Field ReviewJul 3, 2017

    0 infractions

15. Routine Inspection/Field ReviewNov 2, 2016

    3 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
16. Routine Inspection/Field ReviewSep 23, 2015

    1 infraction

    • 4800 - Physical facilities properly installed,...
      • BLUE
17. Routine Inspection/Field ReviewFeb 13, 2015

    2 infractions

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
18. Routine Inspection/Field ReviewSep 25, 2014

    3 infractions

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
19. Routine Inspection/Field ReviewMar 12, 2014

    2 infractions

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
20. Consultation/Education - FieldNov 5, 2013

    0 infractions

21. Routine Inspection/Field ReviewSep 11, 2013

    0 infractions

22. Consultation/Education - FieldMay 16, 2013

    0 infractions

23. Routine Inspection/Field ReviewFeb 21, 2013

    0 infractions

24. Routine Inspection/Field ReviewApr 23, 2012

    0 infractions

25. Routine Inspection/Field ReviewJan 23, 2012

    0 infractions

26. Routine Inspection/Field ReviewOct 26, 2011

    0 infractions

27. Consultation/Education - FieldMay 2, 2011

    0 infractions

28. Routine Inspection/Field ReviewFeb 2, 2011

    0 infractions

29. Routine Inspection/Field ReviewDec 1, 2010

    0 infractions

30. Routine Inspection/Field ReviewFeb 11, 2010

    2 infractions

    • 0200 - Food Worker Cards current for all food...
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
31. Routine Inspection/Field ReviewSep 10, 2009

    3 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED
32. Consultation/Education - FieldMay 6, 2009

    0 infractions

33. Routine Inspection/Field ReviewJan 27, 2009

    0 infractions

34. Routine Inspection/Field ReviewSep 19, 2008

    2 infractions

    • Food Worker Cards current for all food...
      • RED
    • Hands washed as required
      • RED
35. Routine Inspection/Field ReviewApr 21, 2008

    0 infractions

36. Routine Inspection/Field ReviewJan 7, 2008

    0 infractions

37. Routine Inspection/Field ReviewSep 14, 2007

    1 infraction

    • Food Worker Cards current for all food...
      • RED
38. Consultation/Education - FieldMay 11, 2007

    0 infractions

39. Routine Inspection/Field ReviewJan 10, 2007

    2 infractions

    • Wiping cloths properly used, stored
      • BLUE
    • Food Worker Cards current for all food...
      • RED
40. Routine Inspection/Field ReviewMay 11, 2006

    1 infraction

    • PIC certified by accredited program...
      • RED
41. Routine Inspection/Field ReviewFeb 10, 2006

    2 infractions

    • Food and non-food surfaces properly used and...
      • BLUE
    • Proper cold holding temperatures (greater than 45° F)
      • RED