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Subway

205 SK-56 Indian Head SK S0G 2K0 · Food Premises

7 inspections

  1. Routine

    0 infractions

  2. Routine

    0 infractions

  3. Routine

    2 infractions

    • Handwashing
      • Hand washing station is not equipped with hot and cold running water. Refer to 1.11.2 of the Public Eating Establishment Standards.
    • Maintenance & General Sanitation
  4. Routine

    0 infractions

  5. Routine

    0 infractions

  6. Routine

    1 infraction

    • Food Handler Habits, Hygiene & Health
      • Food is being prepared, and served in the absence of a person who has successfully completed a course in food sanitation. Refer to subsection 26(1) of The Food Safety Regulations, and 7.1 of the Public Eating Establishment Standards.
  7. Routine

    0 infractions