SUBWAY

30365 SE HIGH POINT WAY, PRESTON, WA 98050 · Restaurant (Seating 0-12)

34 inspections

1. Routine Inspection/Field ReviewSep 2, 2025

   0 infractions

2. Routine Inspection/Field ReviewMar 19, 2025

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
3. Consultation/Education - FieldJun 17, 2024

   0 infractions

4. Routine Inspection/Field ReviewJan 11, 2024

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
5. Routine Inspection/Field ReviewMar 27, 2023

   2 infractions

   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
     • RED
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
6. Routine Inspection/Field ReviewSep 20, 2022

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
7. Routine Inspection/Field ReviewMay 11, 2021

   0 infractions

8. Routine Inspection/Field ReviewJul 4, 2019

   0 infractions

9. Routine Inspection/Field ReviewMar 11, 2019

   0 infractions

10. Routine Inspection/Field ReviewSep 24, 2018

    0 infractions

11. Routine Inspection/Field ReviewFeb 26, 2018

    1 infraction

    • 2000 - Proper reheating procedures for hot holding
      • RED
12. Routine Inspection/Field ReviewOct 24, 2017

    2 infractions

    • 3000 - Proper thawing methods used
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
13. Routine Inspection/Field ReviewJun 20, 2017

    0 infractions

14. Routine Inspection/Field ReviewDec 5, 2016

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
15. Consultation/Education - FieldDec 23, 2015

    0 infractions

16. Routine Inspection/Field ReviewMay 6, 2015

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
17. Routine Inspection/Field ReviewJan 28, 2015

    0 infractions

18. Routine Inspection/Field ReviewSep 29, 2014

    0 infractions

19. Consultation/Education - FieldApr 24, 2014

    0 infractions

20. Routine Inspection/Field ReviewFeb 3, 2014

    0 infractions

21. Consultation/Education - FieldMay 29, 2013

    0 infractions

22. Routine Inspection/Field ReviewMar 22, 2013

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
23. Routine Inspection/Field ReviewNov 20, 2012

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
24. Routine Inspection/Field ReviewFeb 14, 2012

    0 infractions

25. Routine Inspection/Field ReviewNov 10, 2011

    0 infractions

26. Consultation/Education - FieldApr 1, 2011

    0 infractions

27. Routine Inspection/Field ReviewFeb 2, 2011

    0 infractions

28. Routine Inspection/Field ReviewDec 30, 2010

    0 infractions

29. Routine Inspection/Field ReviewDec 2, 2010

    0 infractions

30. Routine Inspection/Field ReviewOct 7, 2010

    0 infractions

31. Routine Inspection/Field ReviewOct 7, 2010

    2 infractions

    • 1400 - Raw meats below and away from RTE food
      • RED
    • 1900 - No room temperature storage; proper use of time...
      • RED
32. Routine Inspection/Field ReviewJan 13, 2010

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
33. Routine Inspection/Field ReviewDec 7, 2009

    3 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
34. Routine Inspection/Field ReviewJul 13, 2009

    1 infraction

    • 3100 - Proper labeling, signage
      • BLUE