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SUBWAY

3905 S ARCHER AVE, CHICAGO, IL 60632 · Restaurant

11 inspections

  1. Canvass

    0 infractions

  2. Canvass

    2 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED STANDING WATER AT THE BOTTOM OF THE BASEMENT STAIRWELL, INSTRUCTED TO REMOVE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED THE STAIRWELL TO THE BASEMENT (SOUTH/SOUTHEAST) WITH A BLACK SUBSTANCE ON THE WALL, INSTRUCTED TO REMOVE/RESEAL. ALSO IN THE DINING AREA CLEAN ALL FAN BLADES DUSTY, INSTRUCTED TO CLEAN.
  3. Canvass

    2 infractions

    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • NO THERMOMETER WAS PROVIDED INSIDE OF THE 2 DOOR PREP COOLER UNDER THE COUNTER. MUST PROVIDE A THERMOMETER INSIDE OF ALL COOLERS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • REMOVE BOXES AND CLUTTER FROM THE BASEMENT STAIRWAY TO PROVIDE ACCESS TO THE BASEMENT.
  4. Canvass Re-Inspection

    1 infraction

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOOR DRAINS WITH EXCESSIVE DEBRIS. INSTD TO CLEAN AND MAINTAIN.
  5. Canvass

    4 infractions

    • 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
      • 3-COMPARTMENT SINK NOT MAINTAINED, WATER MUST BE RELEASED AND DRAIN SLOW AT INTERVALS OR WILL ACCUMULATE ONTO FLOOR. INSTD TO REPAIR SAME AND HAVE PROPERLY DRAINING. CITATION ISSUED 7-38-030 SERIOUS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOOR DRAINS WITH EXCESSIVE DEBRIS. INSTD TO CLEAN AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • LIGHT OUT IN WALK-IN FREEZER. REPLACE SAME.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • UNABLE TO LOCATE GREASE INTERCEPTOR. INSTD TO LOCATE SAME OR PROVIDE.
  6. Canvass

    3 infractions

    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NO CITY OF CHICAGO CERTIFIED MANAGER WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (TURKEY, SOUP, CHICKEN, ETC). INSTRUCTED TO HAVE ON DUTY AT ALL TIMES. CITATION ISSUED 7-38-012 SERIOUS
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • ICE ACCUMULATION ON INTERIOR OF WALK IN FREEZER. REMOVE ICE ACCUMULATION AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • OBSERVED INADEQUATE LIGHTING IN WALK IN FREEZER. MAINTAIN ADEQUATE LIGHTING WITHIN WALK IN FREEZER AT ALL TIMES.
  7. Complaint

    3 infractions

    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NO CITY OF CHICAGO CERTIFIED MANAGER WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (TURKEY, SOUP, CHICKEN, ETC). INSTD TO HAVE ON DUTY AT ALL TIMES. CITATION ISSUED 7-38-012 SERIOUS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • SMALL HOLES IN WALLS IN REAR. REPAIR SAME. WALLS BEHIND/UNDER PREP TABLE IN REAR NOT CLEAN, FOOD DEBRIS. CLEAN SAME AND MAINTAIN. WORN CAULKING WITH BLACK SUBSTANCE AT BASE OF 3-COMPARTMENT SINK AND WALL. INSTD TO REMOVE AND REPLACE SAME.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • EMPLOYEE PERSONAL BELONGINGS (HATS) IMPROPERLY STORED. INSTD TO STORE IN DESIGNATED AREA.
  8. Canvass

    2 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN FLOORS UNDERNEATH SHELVING RACKS IN REAR STORAGE AREA ALONG WALL BASE AND CORNERS
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • CLEAN VENT ABOVE UPRIGHT OVENS BEHIND FRONT PREP AREA
  9. Canvass

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN THE FLOOR IN THE BASEMENT ALONG THE WALLS AND IN THE CORNERS HAS DUST BUILDUP ON THEM.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN THE CEILING VENTS IN THE MENS AND WOMENS TOILET ROOM HAS DUS BUILDUP.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • CLEAN THE LIGHT SHIELD IN THE CEILING IN THE MENS AND WOMENS TOILET ROOMS HAS DUST BUILDUP.
  10. Complaint

    1 infraction

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • WALK-IN FREEZER FLOOR NOT CLEAN. CLEAN SAME.
  11. Suspected Food Poisoning

    2 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE; CABINETS UNDER EXPOSED SINK FRONT SERVING AREA AND CABINETS UNDER SODA MACHINE.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS THRU-OUT AT CORNERS AND ALONG WALLS.