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Subway - Fort Frances

540 Kings Hwy, Fort Frances ON · Food Premises Disclosure

10 inspections

  1. Required

    1 infraction

    • Food contact surfaces washed / rinsed / sanitized after each use and following any operations when contamination may have occurred
      • Quaternary ammonium sanitizer concentration must be at least 200 parts per million
  2. Complaint

    0 infractions

  3. Required

    0 infractions

  4. Follow-up

    0 infractions

  5. Follow-up

    2 infractions

    • Food is held at 4°C (40°F) or less
      • Ensure all hazardous foods are stored at 4°C (40°F) or less
    • Frozen food is kept in a frozen state
      • Adjust or repair the freezer immediately
      • Ensure all hazardous foods are stored in a frozen state until sold or prepared for use
  6. Required

    1 infraction

    • Food is held at 4°C (40°F) or less
  7. Required

    0 infractions

  8. Required

    1 infraction

    • Food contact surfaces washed / rinsed / sanitized after each use and following any operations when contamination may have occurred
      • Quaternary ammonium sanitizer concentration must be at least 200 parts per million
  9. Required

    1 infraction

    • Hot holding: minimum of 60°C (140°F) after cooking / rapid re-heating
      • Ensure food is held above 60°C (140°F) after cooking / rapid re-heating
  10. Required

    0 infractions