SUNNY'S BAR B QUE
335-337 E 69th ST, CHICAGO, IL 60637 · Restaurant
5 inspections
- Canvass
4 infractions
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED NO ADEQUATE SHELVING INSIDE WALK-IN COOLER/FREEZER. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR FOOD STORAGE.
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- OBSERVED CONTAINERS TOO LARGE TO SUBMERGE INSIDE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE LARGER 3-COMPARTMENT SINK, SMALLER CONTAINERS, OR ALTERNATIVE METHOD TO PROPERLY WASH, RINSE AND SANITIZE LARGE EQUIPMENT.
- 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
- OBSERVED UNNECESSARY ARTICLES IN OUTSIDE GARBAGE AREA. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ITEMS AND MAINTAIN OUTSIDE GARBAGE AREA.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED UNUSED ARTICLES AND EQUIPMENT IN OFFICE AND STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- Canvass
6 infractions
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- INSTRUCTED TO PROVIDE PROPER SHELVING FOR WALK-N FREEZER. PALLETS OBSERVED, SHELF NEEDED FOR OTHER ITEMS ON FLOOR.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR BOTTOM OF FRYERS AND EXTERIOR SURFACES OF FRYERS, PREP TABLES.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- EMPLOYEE WASHROOM DOORS ARE NOT SELF CLOSING; INSTRUCTED TO PROVIDE SELF CLOSING DEVICES FOR DOORS.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: FLOORS UNDER AROUND AND BEHIND ALL EQUIPMENT, FLOORS INSIDE OF THE WALK-IN COOLER, FLOOR INSIDE OF UTILITY CLOSET, WALLS AROUND AND BEHIND EQUIPMENT WHERE NEEDED, CEILING VENTS WHERE NEEDED. INSTRUCTED TO CLEAN THE INTERIOR OF THE UTILITY SINK IN THE CLOSET AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED WATER STAINED CEILING TILE IN WASHROOMS; INSTRUCTED TO REPLACE STAINED CEILING TILE.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- INSTRUCTED TO CLEAN THE VENTS IN THE HOODED SYSTEM ABOVE THE FRYERS AND GRILL AND MAINTAIN.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- Complaint
3 infractions
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- THE EXTERIOR AND INTERIOR BOTTOM OF THE FRYERS NEED CLEANING TO REMOVE GREASE OBSERVED; CLEAN FRYERS.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- NO SELF CLOSING DEVICES FOUND ON WASHROOM DOORS; INSTRUCTED TO INSTALL SELF CLOSING DEVICES.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- THE VENTS IN THE HOODED SYSTEM ABOVE THE FRYERS NEED CLEANING; INSTRUCTED TO CLEAN VENTS.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- Canvass
5 infractions
- 40. PERSONAL CLEANLINESS
- SOME FOOD HANDLERS ON SITE NOT WEARING PROPER HAIR RESTRAINTS WHILE HANDLING FOOD; INSTRUCTED TO PROVIDE AND MAINTAIN. (CORRECTED ON SITE)
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- THE EXTERIOR AND INTERIOR BOTTOM OF THE FRYERS NEED CLEANING TO REMOVE GREASE OBSERVED; CLEAN FRYERS.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- NO SELF CLOSING DEVICES FOUND ON WASHROOM DOORS; INSTRUCTED TO INSTALL SELF CLOSING DEVICES.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- THE FLOOR NEEDS CLEANING UNDER THE FRYERS TO REMOVE GREASE; INSTRUCTED TO CLEAN FLOORS. THE FLOOR IN THE WALK IN COOLER NEEDS CLEANING UNDER STORAGE CRATES; INSTRUCTED TO CLEAN FLOOR.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- THE VENTS IN THE HOODED SYSTEM ABOVE THE FRYERS NEED CLEANING; INSTRUCTED TO CLEAN VENTS.
- 40. PERSONAL CLEANLINESS
- License
2 infractions
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- ALL EMPLOYEES WITH CITY OF CHICAGO SANITATION CERTIFICATE IN NEED OF FOOD HANDLER CERTIFICATES. INSTRUCTED TO OBTAIN AND MAINTAIN.
- 58. ALLERGEN TRAINING AS REQUIRED
- ALL CITY OF CHICAGO SANITATION CERTIFICATE HOLDERS IN NEED OF ALLERGEN CERTIFICATES. INSTRUCTED TO OBTAIN AND MAINTAIN.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING