SUNRIGHT TEA STUDIO
32225 PACIFIC HWY S STE 103, FEDERAL WAY, WA 98003 · Restaurant (Seating 0-12)
Inspection summary
SUNRIGHT TEA STUDIO has been inspected 8 times by Public Health – Seattle & King County since June 11, 2024. The most recent inspection, on October 13, 2026, found no infractions.
6 of 8 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 0 infractions recorded. The higher-risk findings here relate to: Food temperature control and Chemicals and toxic substances.
The last 6 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food temperature controlHigher risk
Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.
Recorded once on June 11, 2024. For example:
1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
Chemicals and toxic substancesHigher risk
Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.
Recorded once on June 11, 2024. For example:
2500 - Toxic substances properly identified, stored, used
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded 2 times across 2 separate inspections, most recently on June 26, 2024. For example:
5000 - Posting of permit; mobile establishment name easily visible
About this data
These results come from Public Health – Seattle & King County, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
8 inspections
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Return Inspection
1 infraction
- 5000 - Posting of permit; mobile establishment name easily visible
- BLUE
- 5000 - Posting of permit; mobile establishment name easily visible
- Routine Inspection/Field Review
3 infractions
- 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
- RED
- 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
- RED
- 2500 - Toxic substances properly identified, stored, used
- RED
- 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
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