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Sunset Station Main Dishroom

1301 W Sunset RD, Henderson, NV 89014 · Restaurant (Special Kitchen)

Inspection summary

Sunset Station Main Dishroom has been inspected 6 times by Southern Nevada Health District since October 26, 2021. The most recent inspection, on February 18, 2026, recorded 1 infraction.

3 of 6 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Protecting food from contamination and Chemicals and toxic substances.

Recent inspections have recorded more infractions than earlier ones, so it is worth reading the latest reports closely.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Protecting food from contaminationHigher risk

    This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.

    Recorded once on February 18, 2026. For example: Food protected from potential contamination by employees and consumers.

  • Chemicals and toxic substancesHigher risk

    Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.

    Recorded once on May 24, 2024. For example: Chemicals properly identified, stored, and used.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on May 14, 2025. For example: Proper backflow prevention devices in place and maintained.

About this data

These results come from Southern Nevada Health District, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

6 inspections

  1. Routine Inspection

    1 infraction

    • 8078378: Food protected from potential contamination by employees and consumers.
      • 3 demerits
  2. Routine Inspection

    1 infraction

    • 8078396: Proper backflow prevention devices in place and maintained.
      • 3 demerits
  3. Routine Inspection

    1 infraction

    • 8078372: Chemicals properly identified, stored, and used.
      • 3 demerits
  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    0 infractions

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