SUSHI KUDASAI, INC.

925 4TH AVE #430, SEATTLE, WA 98104 · Restaurant (Seating 0-12)

27 inspections

1. Routine Inspection/Field ReviewJul 17, 2025

   1 infraction

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
2. Return InspectionJan 3, 2025

   0 infractions

3. Routine Inspection/Field ReviewDec 20, 2024

   3 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 1600 - Proper cooling procedure
     • RED
   • 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
     • RED
4. Routine Inspection/Field ReviewJun 20, 2024

   1 infraction

   • 1600 - Proper cooling procedure
     • RED
5. Routine Inspection/Field ReviewNov 28, 2023

   4 infractions

   • 3000 - Proper thawing methods used
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 0400 - Hands washed as required
     • RED
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
     • RED
6. Routine Inspection/Field ReviewMar 6, 2023

   2 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 1900 - No room temperature storage; proper use of time as a control
     • RED
7. Routine Inspection/Field ReviewNov 14, 2022

   0 infractions

8. Consultation/Education - FieldJun 15, 2022

   0 infractions

9. Routine Inspection/Field ReviewMay 26, 2021

   0 infractions

10. Routine Inspection/Field ReviewFeb 19, 2019

    0 infractions

11. Consultation/Education - FieldSep 18, 2018

    0 infractions

12. Routine Inspection/Field ReviewMay 10, 2018

    0 infractions

13. Routine Inspection/Field ReviewJan 19, 2018

    1 infraction

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
14. Routine Inspection/Field ReviewJul 5, 2017

    0 infractions

15. Routine Inspection/Field ReviewMar 22, 2017

    1 infraction

    • 1900 - No room temperature storage; proper use of time...
      • RED
16. Routine Inspection/Field ReviewAug 29, 2016

    0 infractions

17. Routine Inspection/Field ReviewJun 3, 2016

    0 infractions

18. Routine Inspection/Field ReviewNov 10, 2015

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
19. Consultation/Education - FieldJun 18, 2015

    0 infractions

20. Routine Inspection/Field ReviewJan 6, 2015

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no ..
      • RED
21. Consultation/Education - FieldSep 2, 2014

    0 infractions

22. Routine Inspection/Field ReviewMar 21, 2014

    0 infractions

23. Consultation/Education - FieldNov 26, 2013

    0 infractions

24. Routine Inspection/Field ReviewJun 20, 2013

    3 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
25. Routine Inspection/Field ReviewMar 1, 2013

    4 infractions

    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 5000 - Posting of permit; mobile establishment name...
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED
    • 2500 - Toxic substances properly identified,...
      • RED
26. Routine Inspection/Field ReviewDec 12, 2012

    3 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED
27. Consultation/Education - FieldOct 11, 2012

    0 infractions