SWISS CHALET

2150 CARLING AVE OTTAWA ON K2A 1H1 · Food Safety

11 inspections

1. Complaint-based inspectionApr 30, 2026

   0 infractions

2. Routine inspectionMar 20, 2026

   0 infractions

3. Complaint-based inspectionDec 23, 2025

   0 infractions

4. Follow-up inspectionOct 2, 2025

   0 infractions

5. Follow-up inspectionOct 1, 2025

   1 infraction

   • Mechanical dishwashers are constructed, designed and maintained to provide clean wash water at the proper temperature, and a sanitizing rinse.
6. Routine inspectionSep 29, 2025

   1 infraction

   • Mechanical dishwashers are constructed, designed and maintained to provide clean wash water at the proper temperature, and a sanitizing rinse.
7. Routine inspectionApr 2, 2025

   0 infractions

8. Routine inspectionJan 17, 2025

   0 infractions

9. Routine inspectionOct 21, 2024

   0 infractions

10. Follow-up inspectionMay 8, 2024

    0 infractions

11. Routine inspectionMay 6, 2024

    2 infractions

    • Potentially hazardous foods are distributed, maintained, stored, transported, displayed, sold and offered for sale in which the internal temperature is at 4°C (40°F) or lower or 60°C (140°F) or higher.
    • All equipment, utensils and multi-service articles that are used for food preparation in the food premise are of sound and tight construction, in good repair and suitable for their intended use.