TACO DEL MAR

908 STEWART ST, SEATTLE, WA 98101 · Restaurant (Seating 13-50)

18 inspections

1. Routine Inspection/Field ReviewJul 30, 2025

   1 infraction

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
2. Routine Inspection/Field ReviewOct 24, 2024

   0 infractions

3. Consultation/Education - FieldJun 26, 2024

   0 infractions

4. Routine Inspection/Field ReviewJan 25, 2024

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
5. Consultation/Education - FieldMay 3, 2023

   0 infractions

6. Routine Inspection/Field ReviewOct 13, 2022

   2 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
7. Routine Inspection/Field ReviewMay 5, 2022

   2 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
8. Routine Inspection/Field ReviewJan 25, 2022

   1 infraction

   • 4100 - Warewashing facilities properly installed,...
     • BLUE
9. Routine Inspection/Field ReviewApr 2, 2021

   0 infractions

10. Routine Inspection/Field ReviewDec 18, 2019

    0 infractions

11. Routine Inspection/Field ReviewApr 9, 2019

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
12. Routine Inspection/Field ReviewDec 26, 2018

    2 infractions

    • 3000 - Proper thawing methods used
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
13. Routine Inspection/Field ReviewJun 8, 2018

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
14. Consultation/Education - FieldMar 7, 2018

    0 infractions

15. Return InspectionJan 2, 2018

    0 infractions

16. Routine Inspection/Field ReviewDec 19, 2017

    3 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
17. Routine Inspection/Field ReviewJul 17, 2017

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
18. Consultation/Education - FieldJun 22, 2016

    0 infractions