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TASTE TOGO BANH MI

18230 E VALLEY HWY STE #153, KENT, WA 98032 · Restaurant (Seating 0-12)

11 inspections

  1. Routine Inspection/Field Review

    1 infraction

    • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
      • RED
  2. Routine Inspection/Field Review

    2 infractions

    • 3100 - Food properly labeled; proper date marking
      • BLUE
    • 0400 - Hands washed as required
      • RED
  3. Routine Inspection/Field Review

    1 infraction

    • 3400 - Wiping cloths properly used, stored, sanitizer concentration
      • BLUE
  4. Routine Inspection/Field Review

    1 infraction

    • 3100 - Food properly labeled; proper date marking
      • BLUE
  5. Consultation/Education - Field

    0 infractions

  6. Consultation/Education - Field

    0 infractions

  7. Routine Inspection/Field Review

    3 infractions

    • 0300 - Proper ill worker and conditional employee practices; no ill workers...
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
  8. Routine Inspection/Field Review

    0 infractions

  9. Routine Inspection/Field Review

    0 infractions

  10. Routine Inspection/Field Review

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
  11. Consultation/Education - Field

    0 infractions