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THE AUSTIN OASIS, LLC

901 S AUSTIN BLVD, CHICAGO, IL 60644 · Long Term Care

11 inspections

  1. Canvass Re-Inspection

    2 infractions

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-205.15 OBSERVED LEAKY PIPING ON 3 COMPARTMENT SINK IN REAR PREP NEAR OVENS CAUSING WATER TO POOL ON FLOOR UNDER SAID EQUIPMENT. NOTED HOT WATER NOZZLE ON FAUCET NECK LOOSE AND LEAKING EXCESSIVELY. INSTRUCTED TO REPAIR EQUIPMENT AND MAINTAIN IN GOOD CONDITION.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.11 OBSERVED BROKEN AND MISSING FLOOR TILES IN FRONT OF DISH MACHINE AND 3 COMPARTMENT SINK AND ENTRY SPACE TO PREP AREA, NOTED MISSING GROUT THROUGHOUT ENTIRE PREP AREA. INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE FLOORING THROUGHOUT SAID AREA AND MAINTAIN IT.
  2. Canvass

    5 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED EVIDENCE OF PEST ACTIVITY ON PREMISES DURING TIME OF INSPECTION. NOTED APPROXIMATLEY 100 SMALL RODENT DROPPINGS THROUGHOUT PREP AREA BEHIND HEAVY EQUIPMENT, IN MANAGER'S OFFICE, UNDER DISHMACHINE, UNDER BULK CONTAINER OF OATMEAL, ON FLOOR SCATTERED ALONG WALL NEAR ICE MACHINE, UNDER SHELVING UNITS THROUGHOUT DRY STORAGE, AND PREP TABLES. NOTED APPROXIMATLEY 100 SMALL LIVE BLACK FLIES ON WALLS, FLYING AROUND NEAR DISH MACHINE, ON SURFACES OF 3 COMPARTMENT SINK, PREP TABLES THROUGHOUT, COOLING UNITS AND ICE MACHINE. RECOMMENDED TO CONTACT PEST CONTROL FOR ADDITIONAL SERVICE. INSTRUCTED TO REMOVE ALL DROPPINGS FROM SAID AREAS, AND MUST ELIMINATE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION. #7-38-020 (A). CITATION ISSUED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED REAR EXIT DOOR LEADING TO OUTSIDE RECEPTACLE WITH AT LEAST 1/4 INCH GAP BETWEEN DOOR AND FLOOR. INSTRUCTED TO RODENT-PROOF DOOR TO PREVENT PEST ENTRY.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LEAKY PIPING ON 3 COMPARTMENT SINK IN REAR PREP NEAR OVENS CAUSING WATER TO POOL ON FLOOR UNDER SAID EQUIPMENT. NOTED HOT WATER NOZZLE ON FAUCET NECK LOOSE AND LEAKING EXCESSIVELY. INSTRUCTED TO REPAIR EQUIPMENT AND MAINTAIN IN GOOD CONDITION.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED BROKEN AND MISSING FLOOR TILES IN FRONT OF DISH MACHINE AND 3 COMPARTMENT SINK AND ENTRY SPACE TO PREP AREA, NOTED MISSING GROUT THROUGHOUT ENTIRE PREP AREA. INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE FLOORING THROUGHOUT SAID AREA AND MAINTAIN.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2593249 ON 4/23/24. THEY ARE AS FOLLOWS... 55)6-201.13 OBSERVED BROKEN WALL BASE AND DETACHED BASE (BLACK) THROUGHOUT KITCHEN AREA. INSTRUCTED TO REPAIR AND MAINTAIN TO PREVENT BREEDING SPACED FOR PEST 55)6-501.12 NOTED ALL FLOOR DRAINS IN NEED OF CLEANING THROUGHOUT KITCHEN, DRAIN WITH EXCESSIVE FOOD DEBRIS BUILDUP ON FLOOR NEAR FRYERS. INSTRUCTED TO REMOVE SPILL ON FLOOR INSIDE DRY STORAGE CLOSET AND REMOVE POOLED WATER UNDERNEATH 3 COMPARTMENT SINK WHERE CHEMICALS ARE ATTACHED. 56)6-303.11 OBSERVED BURNED-OUT LIGHT BULBS IN THE CEILING IN THE REAR PREP AREA NEAR THE 3-COMPONENT SINK. INSTRUCTED TO REPLACE AND INTENSIFY LIGHTING. INSTRUCTED TO CORRECT AND MAINTAIN AS REQUIRED BY CODE.PRIORITY FOUNDATION VIOLATION #7-42-090. CITATION ISSUED.
  3. Canvass Re-Inspection

    4 infractions

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.11 OBSERVED WALLS CRUMBLING AND IN POOR CONDITION THROUGHOUT PREP AREA IN THE FOLLOWING PLACES... WALL ENTERING KITCHEN AREA, NEXT TO HOT WATER DISPENSER IN FRONT PREP AREA, BEHIND 3 COMPARTMENTS SINK ACROSS FROM OVENS IN PREP, ON WALL (TO THE WALL BASE) SEPARATING DISH MACHINE ROOM FROM PREP AREA. INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES THROUGHOUT KITCHEN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.13 OBSERVED BROKEN WALL BASE AND DETACHED BASE (BLACK) THROUGHOUT KITCHEN AREA. INSTRUCTED TO REPAIR AND MAINTAIN TO PREVENT BREEDING SPACED FOR PEST.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.12 NOTED ALL FLOOR DRAINS IN NEED OF CLEANING THROUGHOUT KITCHEN, DRAIN WITH EXCESSIVE FOOD DEBRIS BUILDUP ON FLOOR NEAR FRYERS. INSTRUCTED TO REMOVE SPILL ON FLOOR INSIDE DRY STORAGE CLOSET AND REMOVE POOLED WATER UNDERNEATH 3 COMPARTMENT SINK WHERE CHEMICALS ARE ATTACHED.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • 6-303.11 OBSERVED BURNED-OUT LIGHT BULBS IN THE CEILING IN THE REAR PREP AREA NEAR THE 3-COMPARTMENT SINK. INSTRUCTED TO REPLACE AND INTENSIFY LIGHTING.
  4. Canvass

    8 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED PERSON IN CHARGE WITHOUT VALID ORIGINAL CITY OF CHICAGO CERTIFIED FOOD MANAGERS CERTIFICATE ON SITE FOR REVIEW. INSTRUCTED TO PROVIDE AND MAINTAIN AT LEAST ONE CERTIFICATE HOLDER ON SITE WHILE PREPARING AND SERVING (EGGS, DELI MEAT, SLICED TOMATOES) INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED.
    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • OBSERVED ICE MACHINE IN PREP AREA WITH EXCESSIVE PINK AND BLACK MOLD-LIKE SUBSTANCE ON INTERNAL LID AND DRIPPING ONTO ICE USED FOR HUMAN CONSUMPTION.INSTRUCTED TO CLEAN AND SANITIZE EQUIPMENT AND MAINTAIN FOOD CONTACT SURFACES. PRIORITY FOUNDATION VIOLATION. #7-38-005. CITATION ISSUED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED APPROXIMATELY 100 SMALL BLACK LIVE FLIES THROUGHOUT THE PREP AREA ON THE WALL NEAR THE MICROWAVE, INSIDE THE CORNER SPACE WHERE THE UTILITY SINK IS LOCATED, ON ROLLING CARTS WHERE CLEAN KITCHENWARE IS STORED, THROUGHOUT DRY STORAGE, AND FLYING NEAR DRAINS WHERE THE ICE MACHINE IS PLACED. RECOMMENDED TO CONTACT PEST CONTROL FOR SERVICE. MUST ELIMINATE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION. 7-38-020 (A). CITATION ISSUED.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • OBSERVED BROKEN WASH GAUGE ON LOW-TEMPERATURE DISHMACHINE LOCATED IN REAR PREP AREA. INSTRUCTED TO REPLACE OR REPAIR. MUST MAINTAIN EQUIPMENT TO ENSURE UTENSILS ARE BEING PROPERALY WASHED AND SANITIZED. PRIORITY FOUNDATION VIOLATION. #7-38-005. CITATION ISSUED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED WALLS CRUMBLING AND IN POOR CONDITION THROUGHOUT PREP AREA IN THE FOLLOWING PLACES... WALL ENTERING KITCHEN AREA, NEXT TO HOT WATER DISPENSER IN FRONT PREP AREA, BEHIND 3 COMPARTMENT SINK ACROSS FROM OVENS IN PREP, ON WALL (TO THE WALL BASE) SEPARATING DISH MACHINE ROOM FROM PREP AREA. INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES THROUGHOUT KITCHEN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED BROKEN WALL BASE AND DETACHED BASE (BLACK) THROUGHOUT KITCHEN AREA. INSTRUCTED TO REPAIR AND MAINTAIN TO PREVENT BREEDING SPACED FOR PEST.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED ALL FLOOR DRAINS IN NEED OF CLEANING THROUGHOUT KITCHEN, DRAIN WITH EXCESSIVE FOOD DEBRIS BUILDUP ON FLOOR NEAR FRYERS. INSTRUCTED TO REMOVE SPILL ON FLOOR INSIDE DRY STORAGE CLOSET AND REMOVE POOLED WATER UNDERNEATH 3 COMPARTMENT SINK WHERE CHEMICALS ARE ATTACHED.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED BURNED-OUT LIGHT BULBS IN THE CEILING IN THE REAR PREP AREA NEAR THE 3-COMPARTMENT SINK. INSTRUCTED TO REPLACE AND INTENSIFY LIGHTING.
  5. Canvass

    4 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED A BUILD UP GREASE INSIDE THE DEEP FRYER OIL FILTERING AREA. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND INSECT HARBORING.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE WALK IN COOLER WITH A BUILD UP OF DIRT, FOOD SPILLAGE AND DEBRIS ON THE FLOOR AND UNDER THE SHELVING UNITS. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN UTILITY AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED LOW LIGHTING UNDER THE HOOD IN THE PREP AREA. INSTRUCTED TO REPLACE.
  6. Canvass

    6 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED A BUILD UP GREASE INSIDE THE DEEP FRYER OIL FILTERING AREA. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND INSECT HARBORING.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE SIDES OF THE COOKING EQUIPMENT WITH A BUILD UP OF GREASE AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE WALK IN COOLER WITH A BUILD UP OF DIRT, FOOD SPILLAGE AND DEBRIS ON THE FLOOR AND UNDER THE SHELVING UNITS. OBSERVED A BUILD UP OF ICE ON THE FLOOR OF THE WALK IN FREEZER AND A BROKEN PIPE UNDER THE FAN VENTS. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED A LEAKING FAUCET AT THE 1 COMPARTMENT SINK NEAR THE TWO DOOR REACH IN UNIT, NOTICED A LEAK AT THE SOAP DISPENSER LOCATED AT THE DISH WASHER MACHINE. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED A BUILD UP OF DIRT AND FOOD DEBRIS ON THE FLOORS THROUGHOUT THE FOOD SERVICE AREA, UNDER AND AROUND ALL THE COOKING AND NON COOKING EQUIPMENT AND WALLS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED HOLES IN WALLS IN FOOD SERVICE AREA, MISSING WALL TILES AND THE EDGES OF WALLS IN THE FOOD SERVICE AREA DAMAGED. INSTRUCTED TO REPAIR AND MAINTAIN ALL AREAS AS NEEDED.
  7. Canvass Re-Inspection

    1 infraction

    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED NO FOOD HANDLER TRAINING FOR KITCHEN STAFF. MUST PROVIDE VALID FOOD HANDLER TRAINING AT ALL TIMES.
  8. Canvass Re-Inspection

    7 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO EMPLOYEE HEALTH POLICY AVAILABLE ON PREMISES AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE SIGNED COPIES OF EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION. 7-38-010. NO CITATION ISSUED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED GAP UNDER EXIT DOOR IN DINING ROOM AREA. INSTRUCTED TO PROVIDE DOOR SWEEP TO PROTECT INSIDE FROM PESTS.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED 3 LIVE ROACHES AROUND DISH MACHINE, 2 INSIDE FLOOR DRAIN NEAR DISH MACHINE, AND 5 THROUGHOUT KITCHEN AREA. INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDAITON. 7-38-020(A). CITATION ISSUED.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED WATER LEAK AT COLD WATER FAUCET AT 3 COMPARTMENT SINK NEAR DISHWASHING AREA AND BROKEN FAUCET AT 3 COMPARTMENT SINK NEAR UTENSIL STORAGE AREA. MUST REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED STAINED CEILING TILES THROUGHOUT KITCHEN AND BROKEN WALL TILES UNDERNEATH 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED BURNED OUT LIGHT BULB UNDER HOOD IN PREP AREA. MUST REPLACE
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED NO FOOD HANDLER TRAINING FOR KITCHEN STAFF. MUST PROVIDE VALID FOOD HANDLER TRAINING AT ALL TIMES.
  9. Canvass

    12 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO EMPLOYEE HEALTH POLICY AVAILABLE ON PREMISES AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE SIGNED COPIES OF EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION. 7-38-010. NO CITATION ISSUED.
    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • LOW TEMP DISH MACHINE NOT SANITIZING DISHES. INSTRUCTED TO CALL FOR SERVICE AND USE 3 COMPARTMENT SINK TO WASH DISHES. MACHINE HAS BEEN TAGGED FOR RE-INSPECTION. PRIORITY FOUNDATION. 7-38-025. CITATION ISSUED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED GAP UNDER EXIT DOOR IN DINING ROOM AREA. INSTRUCTED TO PROVIDE DOOR SWEEP TO PROTECT INSIDE FROM PESTS.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED 6 DEAD ROACHES UNDERNEATH LEFT SIDE OF 3 COMPARTMENT SINK IN PREP AREA AND BLACK SUBSTANCE AROUND 3 COMPARTMENT PREP SINK APPEARING TO BE ROACH EGGS. MUST REMOVE AND CLEAN.
    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • OBSERVED MILK CRATES BEING USED AS SHELVING IN WALK IN FREEZER. MUST USE APPROPRIATE SHELVING EASILY TO CLEAN UNDER.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED SLIME LIKE SUBSTANCE INSIDE ICE MACHINE. MUST CLEAN AND MAINTAIN.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED HEAVY ACCUMULATION OF ICE INSIDE WALK IN FREEZER ALONG THE DOOR, FAN GUARDS AND FLOOR. MUST REMOVE AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED WATER LEAK AT COLD WATER FAUCET AT 3 COMPARTMENT SINK NEAR DISHWASHING AREA AND BROKEN FAUCET AT 3 COMPARTMENT SINK NEAR UTENSIL STORAGE AREA. MUST REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CLUTTERED SUPPLIES INSIDE UTILITY SINK. INSTRUCTED TO ORGANIZE ITEMS AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED STAINED CEILING TILES THROUGHOUT KITCHEN, BROKEN DRY WALL NEAR WALK IN FREEZER, AND BROKEN WALL TILES UNDERNEATH 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED BURNED OUT LIGHT BULB UNDER HOOD IN PREP AREA. MUST REPLACE
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED NO FOOD HANDLER TRAINING FPR KITCHEN STAFF. MUST PROVIDE VALID FOOD HANDLER TRAINING AT ALL TIMES.
  10. Canvass

    6 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND WASHING SIGNS AT THE HAND SINK IN BOTH STAFF RESTROOMS LOCATED ON THE 1ST FLOOR AND BASEMENT. INSTRUCTED TO PROVIDE HAND WASHING SIGNS AT ALL HAND SINKS ON PREMISE.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • OBSERVED NO THERMOMETER IN THE MINI REFRIGERATOR IN THE STAFF LOUNGE LOCATED IN THE BASEMENT. INSTRUCTED TO PROVIDE A THERMOMETER IN THE MINI REFRIGERATOR.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED THE INTERIOR OF THE MICROWAVE IN THE KITCHEN AND STAFF LOUNGE TO BE SOILED WITH FOOD DEBRIS AND SPLASH. INSTRUCTED TO CLEAN AND SANITIZE THE MICROWAVES.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED MILK CRATES BEING USED AS SHELVING IN THE WALK-IN COOLER AND BASEMENT IN THE STAFF LOUNGE. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MISSING CEILINGS TILE PANELS AND WATER STAINED CEILING TILES IN THE STAFF LOUNGE. INSTRUCTED TO REPAIR, REPLACE MISSING PANELS AND/OR REPLACE THE STAINED CEILING TILES.OBSERVED FOOD SPLASH ON THE CEILING TILES NEAR THE STOVE AND OVENS. INSTRUCTED TO CLEAN THE CEILING TILES.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FOOD DEBRIS, AND DIRT ON FLOOR UNDER COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, DISH WASHING, STORAGE AND BASEMENT AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS.
  11. License

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS NEED CLEANING IN THE FOLLOWING AREAS TO REMOVE SPILLS AND/OR DEBRIS: DRY STORAGE ROOM, INSIDE THE WALK IN COOLER AND IN THE KITCHEN ALONG THE WALL BASE AND IN CORNERS.