The Banquet - Events
210 - 10336 103 Street NW Edmonton AB T5J 0Y9 · Food - Special Event
2 inspections
- Demand Inspection
0 infractions
- Demand Inspection
2 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Vendor did not have a probe thermometer onsite to monitor hot holding temperatures. Staff indicated they will bring one from the restaurant.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Vendor did not have test strips to test sanitizer levels. Vendor indicated these would be brought from the restaurant.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?