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The Eatery By Farrier Pub

4799 Telqua Dr 108 Mile Ranch BC V0K 2Z0 · Restaurant - Food Service

2 inspections

  1. Monitoring

    1 infraction

    • F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
      • Observation(s): F2.5B: Visible build up and debris was noted in the hard to reach corners. Corrective Action: Pull equipment out and clean/sanitize in and around all hard to reach corners.
      • F2.5B The premises must be properly constructed and maintained in good, clean and sanitary condition.
  2. Monitoring

    1 infraction

    • F2.7 Are there handwashing stations available and properly supplied?
      • Observation(s): F2.7D: Handwashing sink was broken at the time of inspection. Corrective Action: Fix the handwashing sink. Use the 3-compartment sink as the backup handwashing sink until the regular one can be fixed. Ensure that the 3-compartment sink is fully stocked with paper towel and liquid hand soap at all times.
      • F2.7D Handwashing stations must be maintained, adequate in number and location, to ensure convenient access to all employees.