The Facial Place
4 1084 Salk Rd, Pickering ON L1W 4B6 · Know Before You Go Inspections
2 inspections
- Routine
3 infractions
- All reusable, single-use disposable items and/or equipment stored appropriately and maintained in clean and sanitary condition
- Fail to store clean reusable, single-use disposable items and/or equipment in a sanitary manner. Operator/PSW must store clean reusable, single-use disposable items and/or equipment in a sanitary manner.
- All reusable items and/or equipment cleaned and then disinfected or sterilized as applicable
- Fail to disinfect reusable items and/or equipment as often as necessary to prevent disease transmission. Operator/PSW must disinfect reusable items and/or equipment as often as necessary to prevent disease transmission.
- All items that cannot be cleaned, disinfected or sterilized must be single-use disposable
- Fail to discard single-use disposable items and/or equipment that cannot be readily cleaned and disinfected or sterilized immediately after each use or when contaminated. Operator/PSW must discard single-use disposable items and/or equipment that cannot be readily cleaned and disinfected or sterilized immediately after each use or when contaminated.
- All reusable, single-use disposable items and/or equipment stored appropriately and maintained in clean and sanitary condition
- Routine
3 infractions
- All products dispensed in a manner that prevents contamination
- Fail to store and dispense product in a manner that prevents contamination. Operator/PSW must store and dispense product in a manner that prevents contamination.
- For invasive procedures, appropriate records are maintained
- Fail to record client’s complete mailing address. Operator/PSW must record client’s complete mailing address.
- All reusable items and/or equipment cleaned and then disinfected or sterilized as applicable
- Fail to thoroughly clean reusable items and/or equipment using a detergent solution and brush before disinfection or sterilization. Operator/PSW must thoroughly clean reusable items and/or equipment using a detergent solution and brush before disinfection or sterilization.
- All products dispensed in a manner that prevents contamination