Skip to content
Loading map…

THE QUARRY EVENT CENTER/GEODE RESTAURANT

2419-2427 E 75TH ST, CHICAGO, IL 60649 · BANQUET HALL/CATERING

Inspection summary

THE QUARRY EVENT CENTER/GEODE RESTAURANT has been inspected 2 times by Chicago Department of Public Health since November 21, 2017. The most recent inspection, on March 2, 2018, found no infractions.

1 of 2 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Pests, Chemicals and toxic substances and Cleaning and sanitizing.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on November 21, 2017. For example: NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

  • Chemicals and toxic substancesHigher risk

    Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.

    Recorded once on November 21, 2017. For example: DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded once on November 21, 2017. For example: DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on November 21, 2017. For example: ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. License Re-Inspection

    0 infractions

  2. License

    4 infractions

    • 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
      • FOUND NO HAND WASH SINK IN THE AREA WHERE LIQUOR IS TO BE SERVED (MIXED DRINKS). INSTRUCTED THAT A BAR WITH PROPER PLUMBING MUST BE INSTALLED WITH AN EXPOSED HAND SINK WITH HOT AND COLD RUNNING WATER. (PORTABLE BARS ARE NOT LICENSED) FOUND ONE TOILET IN THE MENS WASHROOM NOT WORKING; MUST REPAIR TOILET SO IT IS FUNCTIONING PROPERLY. CRITICAL VIOLATION 7-38-030.
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • FOUND MOUSE DROPPINGS ON PREMISES. FOUND 50 MOUSE DROPPINGS IN THE STORAGE CLOSET OF THE BANQUET HALL ON THE WEST SIDE OF THE BUILDING AND 20 MOUSE DROPPINGS ON THE FLOOR BEHIND THE FURNACE AND HOT WATER TANK IN THE FURNACE ROOM; MUST CLEAN ALL AFFECTED AREAS. ALSO OBSERVED VISIBLE LIGHT AT TWO REAR EXIT DOORS; MUST SEAL AT BOTTOM OF DOORS TO PREVENT POSSIBLE RODENT ENTRY. SERIOUS VIOLATION 7-38-020.
    • 22. DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK
      • FOUND A READING OF 0 PPM FOR THE CHEMICAL SANITIZER AT THE LOW TEMP DISH MACHINE; MUST PROVIDE A CHEMICAL SANITIZER WITH THE PROPER READING OF 100 PPM. SERIOUS VIOLATION 7-38-030.
    • 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
      • FOUND NO THREE COMP SINK IN THE AREA WHERE THE LIQUOR (MIXED DRINKS) WILL BE SERVED FOR WASH RINSE AND SANITIZING; MUST INSTALL. SERIOUS VIOLATION 7-38-030.

Nearby inspected facilities

Own this business? Add a badge to your website