TIENDA MEXICAN LA BONITA RESTAURANT

4111 A ST SE STE 101, AUBURN, WA 98002 · Restaurant (Seating 13-50)

21 inspections

1. Routine Inspection/Field ReviewSep 16, 2025

   3 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
2. Routine Inspection/Field ReviewFeb 27, 2025

   0 infractions

3. Return InspectionNov 22, 2024

   1 infraction

   • 1600 - Proper cooling procedure
     • RED
4. Return InspectionNov 4, 2024

   2 infractions

   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
   • 1600 - Proper cooling procedure
     • RED
5. Routine Inspection/Field ReviewOct 17, 2024

   4 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 3000 - Proper thawing methods used
     • BLUE
   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
   • 1600 - Proper cooling procedure
     • RED
6. Routine Inspection/Field ReviewJan 10, 2024

   1 infraction

   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
7. Consultation/Education - FieldDec 6, 2023

   0 infractions

8. Routine Inspection/Field ReviewJan 23, 2023

   0 infractions

9. Routine Inspection/Field ReviewNov 9, 2022

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
10. Routine Inspection/Field ReviewMay 17, 2022

    0 infractions

11. Consultation/Education - FieldFeb 7, 2022

    0 infractions

12. Routine Inspection/Field ReviewOct 4, 2021

    2 infractions

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
13. Consultation/Education - FieldMay 12, 2021

    0 infractions

14. Routine Inspection/Field ReviewFeb 29, 2020

    1 infraction

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
15. Routine Inspection/Field ReviewNov 21, 2019

    3 infractions

    • 3800 - Utensils, equipment, linens properly stored,...
      • BLUE
    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
16. Routine Inspection/Field ReviewOct 25, 2019

    3 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
17. Routine Inspection/Field ReviewFeb 12, 2019

    3 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
18. Routine Inspection/Field ReviewJul 26, 2017

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
19. Return InspectionSep 6, 2016

    0 infractions

20. Routine Inspection/Field ReviewAug 31, 2016

    5 infractions

    • 3700 - In-use utensils properly stored
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
    • 1900 - No room temperature storage; proper use of time...
      • RED
21. Routine Inspection/Field ReviewDec 11, 2015

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED