TIM HORTONS

1 RIDEAUCREST DR OTTAWA ON K2G 6A4 · Food Safety

3 inspections

1. Routine inspectionJan 9, 2026

   0 infractions

2. Routine inspectionSep 23, 2025

   0 infractions

3. Routine inspectionMar 8, 2024

   2 infractions

   • Garbage and wastes, including liquid wastes, are collected and removed from the food premise as often as is necessary to maintain the premise in a sanitary condition.
     • Collect and remove garbage and wastes as often as necessary from the food premise in order to maintain it in a sanitary condition.
   • The surfaces of equipment and facilities other than utensils that come in direct contact with food are cleaned and sanitized as often as necessary to maintain such surfaces in a sanitary condition.
     • Clean and sanitize the surfaces of equipment and facilities as often as necessary to maintain such surfaces in a sanitary conditions.