TIM HORTONS

2277 RIVERSIDE DR OTTAWA ON K1H 7X6 · Food Safety

8 inspections

1. Routine inspectionJan 14, 2026

   0 infractions

2. Follow-up inspectionOct 27, 2025

   0 infractions

3. Complaint-based inspectionOct 20, 2025

   1 infraction

   • The food premise is protected against the entry of pests and kept free of conditions that lead to the harbouring or breeding of pests.
     • Keep the food premise free of conditions that lead to the harbouring of pests.
4. Routine inspectionSep 12, 2025

   0 infractions

5. Routine inspectionJan 10, 2025

   1 infraction

   • Potentially hazardous foods are distributed, maintained, stored, transported, displayed, sold and offered for sale in which the internal temperature is at 4°C (40°F) or lower or 60°C (140°F) or higher.
     • Keep potentially hazardous foods at an internal temperature of 60°C or higher.
6. Routine inspectionOct 23, 2024

   0 infractions

7. Routine inspectionAug 14, 2024

   0 infractions

8. Routine inspectionFeb 6, 2024

   1 infraction

   • The surfaces of equipment and facilities other than utensils that come in direct contact with food are cleaned and sanitized as often as necessary to maintain such surfaces in a sanitary condition.