TIM HORTONS

250 GREENBANK RD OTTAWA ON K2H 8X4 · Food Safety

5 inspections

1. Routine inspectionJan 6, 2026

   0 infractions

2. Follow-up inspectionApr 10, 2025

   0 infractions

3. Routine inspectionMar 21, 2025

   1 infraction

   • Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
     • Every room in the premise where food is prepared, processed, packaged, served, transported, manufactured, handled, sold, offered for sale or displayed must be kept in a sanitary condition so as to prevent contamination of food.
     • The floors, walls and ceilings of every room where food is prepared, processed, packaged, served, transported, manufactured, handled, sold, offered for sale or displayed must be kept clean and in good repair.
4. Follow-up inspectionAug 12, 2024

   0 infractions

5. Routine inspectionAug 9, 2024

   1 infraction

   • Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.