Tim Hortons 4206
2010 8 Avenue Fort Macleod AB T0L 0Z0 · Food - General
2 inspections
- Monitoring Inspection
2 infractions
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
- Frozen hazardous products should be stored on lower shelves when thawing, to prevent contamination if raw meat juice should spill.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Front counter milk prep fridge showed temperature of 12C. Please ensure milk is stored at <4 C
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
- Demand Inspection
0 infractions