TOGO'S

438 RAMSAY WAY STE 111, KENT, WA 98032 · Restaurant (Seating 13-50)

18 inspections

1. Routine Inspection/Field ReviewJul 18, 2025

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
2. Routine Inspection/Field ReviewJan 13, 2025

   1 infraction

   • 3100 - Food properly labeled; proper date marking
     • BLUE
3. Routine Inspection/Field ReviewApr 24, 2024

   2 infractions

   • 3100 - Food properly labeled; proper date marking
     • BLUE
   • 4400 - Plumbing properly sized, installed,...
     • BLUE
4. Routine Inspection/Field ReviewFeb 2, 2024

   1 infraction

   • 3100 - Food properly labeled; proper date marking
     • BLUE
5. Routine Inspection/Field ReviewJul 19, 2023

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
6. Routine Inspection/Field ReviewFeb 23, 2023

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
7. Routine Inspection/Field ReviewSep 8, 2022

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
8. Routine Inspection/Field ReviewFeb 9, 2022

   2 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
9. Routine Inspection/Field ReviewMay 25, 2021

   2 infractions

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
10. Routine Inspection/Field ReviewMar 4, 2020

    3 infractions

    • 3200 - Insects, rodents, animals not present; entrance controlled.
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
11. Routine Inspection/Field ReviewSep 12, 2019

    3 infractions

    • 3200 - Insects, rodents, animals not present; entrance controlled.
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
12. Consultation/Education - FieldMar 21, 2019

    0 infractions

13. Consultation/Education - FieldAug 16, 2018

    0 infractions

14. Routine Inspection/Field ReviewFeb 12, 2018

    0 infractions

15. Routine Inspection/Field ReviewOct 10, 2017

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
16. Consultation/Education - FieldJun 15, 2017

    0 infractions

17. Routine Inspection/Field ReviewJun 5, 2017

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
18. Routine Inspection/Field ReviewNov 15, 2016

    0 infractions