TUTTO FRESCO

2901 N ASHLAND AVE, CHICAGO, IL 60657 · Restaurant

12 inspections

1. CanvassJul 3, 2025

   6 infractions

   • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
     • OBSERVED VARIOUS BOXES OF FOOD ITEMS AND DRY GOODS STORED ON THE FLOOR IN THE BASEMENT DRY STORAGE AREA. INSTRUCTED THE MANAGER TO ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF THE FLOOR.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • OBSERVED MOUNTED EQUIPMENT ON RAW/UNSEALED WOOD ON THE STORAGE SHELVES IN THE BASEMENT DRY STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE OR SEAL WOOD TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • OBSERVED THE HOT WATER HANDLE OF THE FRONT BAR HAND SINK TO LEAK WHEN TURNED ON. INSTRUCTED MANAGER TO SERVICE AND MAINTAIN IN GOOD REPAIR.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • OBSERVED THE BASEMENT ICE MACHINE TO BE WITHOUT A BACKFLOW PREVENTION DEVICE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO INSTALL A BACKFLOW PREVENTION DEVICE THAT IS ACCESSIBLE AND SERVICEABLE.
   • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
     • OBSERVED THE BASEMENT EMPLOYEE BATHROOM WITHOUT A SELF CLOSING DOOR. INSTRUCTED MANAGER TO PROVIDE A SELF CLOSING BATHROOM DOOR IN THE BASEMENT.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED THE FLOOR IN THE GARAGE DRY STORAGE AND EQUIPMENT STORAGE AREA TO BE VERY DIRTY WITH DEBRIS AND FOOD ITEMS BELOW THE BOTTOM SHELVES. INSTRUCTED MANAGER TO DETAIL CLEAN FLOOR AND MAINTAIN FREE OF EXCESSIVE DEBRIS.
2. Non-InspectionJun 17, 2025

   0 infractions

3. CanvassJul 15, 2024

   4 infractions

   • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
     • OBSERVED SLIGHT BUILD UP INSIDE ICE MACHINE UPPER PORTION. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.
   • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
     • OBSERVED GREASE/FOOD BUILD UP ON VENTILATION HOOD FILTERS. MUST CLEAN AND MAINTIAN VENITILATION HOOD FILTERS.
   • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
     • OBSERVED ONE PREP AREA CEILING LIGHT COVER CRACKED/NOT TIGHT FITTED ABOVE PREP TABLE. MUST REPLACE WITH TIGHT FITTED CEILING LIGHT COVER.
   • 58. ALLERGEN TRAINING AS REQUIRED
     • FOOD ALLERGEN TRAINING CERTIFICATES HAVE EXPIRED. INSTRUCTED MUST UPDATE ALL FOOD ALLERGEN TRAINING CERTIFICATES.
4. Non-InspectionJul 2, 2024

   0 infractions

5. CanvassMay 5, 2023

   1 infraction

   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • REPLACE BROKEN STOPPERS AT THREE COMPARTMENT SINK
6. Non-InspectionApr 19, 2023

   0 infractions

7. CanvassSep 7, 2021

   4 infractions

   • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
     • BULK FOOD CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • RAW WOODEN MOUNT ON THE WALK-IN COOLER DOOR HANDLE MUST BE PAINTED OR SEALED TO BE SMOOTH, CLEANABLE, AND NON-ABSORBANT.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • EXTREMELY SLOW DRAINING HAND SINK BEHIND THE BAR. MUST REPAIR TO DRAIN PROPERLY.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • CHIPPING PEELING PAINT WAS NOTED AT THE WALL OF THE KITCHEN THREE-COMPARTMENT SINK. MUST REPAIR.----WATER DAMAGED CEILING TILES ABOVE THE DISHWASHING AREA. MUST REPLACE.
8. ComplaintOct 26, 2020

   3 infractions

   • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
     • OBSERVED SLIGHT PINK BUILD UP INSIDE ICE MACHINE. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • OBSERVED SOME PREP AREA REACH IN COOLERS DOOR RUBBER GASKETS RIPPED. INSTRUCTED MANAGER MUST REPLACE/REPAIR SAID DAMAGED DOOR RUBBER GASKETS.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED STANDING WATER ON BASEMENT FLOOR AROUND SODA SYRUP. INSTRUCTED MANAGER MUST KEEP BASEMENT FLOOR DRY.
9. ComplaintOct 16, 2020

   0 infractions

10. CanvassSep 5, 2019

    9 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AND GUIDELINES. INSTRUCTED TO HAVE VERIFICATION OF POLICY FOR EACH EMPLOYEE ONE ON SITE AT ALL TIMES. PRIORITY FOUNDATION #7-38-010. NO CITATION ISSUED TODAY.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • 2-501.11 MANAGEMENT UNABLE TO PROVIDE A PROCEDURE FOR CLEANING UP VOMITING AND DIARRHEA.INSTRUCTED TO HAVE ONE INCLUDING THE CHEMICALS AND SUPPLIES NEEDED. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUED TODAY.
    • 23. PROPER DATE MARKING AND DISPOSITION
      • NOTED TEMPERATURE CONTROLLED FOR SAFETY FOOD ITEMS INSIDE WALK IN COOLER AND REFRIGERATION UNITS NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL READY TO EAT FOOD ITEMS WITH PRODUCT NAME AND USED BY DATE. PRIORITY FOUNDATION #7-38-005(A). NO CITATION ISSUED TODAY.
    • 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
      • NOTED ESTABLISHMENT SERVING UNDERCOOKED FOOD ITEMS (EGGS) WITH NO CONSUMER ADVISORY, DISCLOSURE OR REMINDERS TO THE CUSTOMERS. INSTRUCTED TO HAVE A CONSUMER ADVISORY ON THE MENU WITH A DISCLOSURE NOTICE AND REMINDER STATEMENT. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUED TODAY.
    • 43. IN-USE UTENSILS: PROPERLY STORED
      • NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA AND DINNING AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES AT THE DINNING TABLES TO PREVENT DUST ACCUMULATION.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • NOTED PREMISE USING A HIGH TEMPERATURE DISH WASHER WITH GAUGE READING 181F; HOWEVER NOTED NO TEMPERATURE TEST STRIPS. INSTRUCTED TO PROVIDE AND IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR, STRIPS/STICKERS. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUED TODAY.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED HEAVY CLUTTER THROUGHOUT GARAGE FOOD/DRY STORAGE ON SHELVES, FLOORS INSIDE UNUSED EQUIPMENT AND IN STORAGE AREAS. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • NOTED CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.
11. CanvassAug 22, 2019

    0 infractions

12. LicenseFeb 8, 2018

    5 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • FOUND CONDENSATION DRAINAGE TUBING NOT CONNECTED INSIDE WALK IN COOLER.MUST CONNECT. FOUND WALK IN COOLER DOOR GASKET TORN/WORN. MUST REPLACE.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • FOUND TOP OF ICE MACHINE/TUBING NOT CLEAN. MUST CLEAN AND SANITIZE.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FOUND FOAM AT DRAINAGE PIPING UNDER 3 COMPARTMENT BAR SINK. MUST REMOVE. FOUND MISSING TILES BELOW PIZZA OVEN. MUST REPLACE MISSING TILES BELOW PIZZA OVEN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • FOUND CEILING NOT FINISHED INSIDE WINE ROOM. MUST FINISH. FOUND SMALL HOLES AT WALL ABOVE DISHMACHINE AREA. MUST SEAL ALL HOLES.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • FOUND LEAKY DRAINAGE PIPING AT EXPOSED HAND SINK AT BAR. MUST REPAIR LEAKY DRAINAGE PIPING. FOUND NO BACKFLOW PREVENTION DEVICE AT ICE MACHINE WATERLINE. MUST PROVIDE.