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Upper Canada Child Care at Wilshire ES

265 Beverley Glen Boulevard, Vaughan, ON L4J 7S8 · Child Care Onsite Prep

Inspection summary

Upper Canada Child Care at Wilshire ES has been inspected 8 times by York Region Public Health since December 4, 2024. The most recent inspection, on September 22, 2026, recorded 2 infractions.

6 of 8 inspections on record found no infractions at all. In the past 12 months there were 5 inspections with 3 infractions recorded. The higher-risk findings here relate to: Food temperature control.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded 2 times across 2 separate inspections, most recently on September 22, 2026. For example: Cold-holding: Equipment used for refrigeration contains accurate indicating thermometers

  • Equipment and utensilsLower risk

    Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.

    Recorded once on September 22, 2026. For example: Equipment, non-food contact surfaces are maintained, designed, constructed, maintained and accessible for cleaning

About this data

These results come from York Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

8 inspections

  1. Compliance Inspection

    2 infractions

    • Cold-holding: Equipment used for refrigeration contains accurate indicating thermometers
      • Fail to provide thermometer in refrigeration equipment
    • Equipment, non-food contact surfaces are maintained, designed, constructed, maintained and accessible for cleaning
      • Fail to maintain equipment in good repair
  2. Compliance Inspection

    0 infractions

  3. Compliance Inspection

    0 infractions

  4. Re-inspection

    0 infractions

  5. Compliance Inspection

    1 infraction

    • Mechanical dishwashing: wash, rinse, sanitize and water temperature
      • Fail to maintain hot water sanitizer at 82°C or greater and/or for at least 10 seconds
  6. Compliance Inspection

    0 infractions

  7. Compliance Inspection

    0 infractions

  8. Compliance Inspection

    0 infractions

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