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VILLAGE ON THE GREEN - WNCC #27

#30 GREEN VALLEY DR, KITCHENER ON N2P 1G8 · Facility

Inspection summary

VILLAGE ON THE GREEN - WNCC #27 has been inspected 4 times by Region of Waterloo Public Health since May 28, 2025. The most recent inspection, on July 29, 2026, recorded 4 infractions.

2 of 4 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 5 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.

Recent inspections have recorded more infractions than earlier ones, so it is worth reading the latest reports closely.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded once on May 12, 2026. For example: Pool, deck, equipment, sanitary facility and adjoining areas kept in a safe and sanitary manner and free from hazards

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded 3 times on July 29, 2026. For example: Daily records completed, signed and maintained

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on July 29, 2026. For example: Accurate and functioning make-up water meter present

About this data

These results come from Region of Waterloo Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Compliance Inspection

    4 infractions

    • Daily records completed, signed and maintained
      • Record time of day for testing of emergency telephone daily
      • Record type and amount of chemicals added manually daily
    • Other records signed and completed
      • Ensure cyanuric acid levels are monitored and recorded weekly
      • Ensure water outlet cover inspections are recorded at least once every 30 operating days along with time of day the test was completed and by whom
    • Shower signs posted at each shower and every entrance to the deck used by bathers
      • Ensure correct wording of the signs are as follows: "Each bather shall take a shower using warm water and soap and thoroughly rinse off all soap before entering/re-entering the deck"
      • Ensure shower signs are posted at each shower area
    • Accurate and functioning make-up water meter present
      • Provide an accurate and functioning water meter to register the volume of make-up water
  2. Compliance Inspection

    1 infraction

    • Pool, deck, equipment, sanitary facility and adjoining areas kept in a safe and sanitary manner and free from hazards
      • Maintain deck and deck surfaces free from hazards or hazardous obstructions
      • Maintain deck and deck surfaces in a sanitary condition and free from slipperiness
      • Maintain the change rooms, toilets, showers and connecting corridor free from hazardous obstructions
  3. Compliance Inspection

    0 infractions

  4. Compliance Inspection

    0 infractions

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