WALGREENS

5625 N RIDGE AVE, CHICAGO, IL 60660 · Grocery Store

7 inspections

Canvass Re-InspectionJan 16, 2020
0 infractions
Canvass Re-InspectionJan 2, 2020
0 infractions
CanvassDec 26, 2019
3 infractions
- 22. PROPER COLD HOLDING TEMPERATURES
  - FOUND TCS FOOD AT IMPROPER COLD HOLDING TEMPERATURES. 7 CHICKEN SANDWICHES AT 56.4F, 10 HAM SANDWICHES AT 55.4F, AND 4 SLICES OF CHEESE CAKE AT 47.8F. PRIORITY VIOLATION.CITATION ISSUED.7-38-005. DISPOSED OF 20 POIUNDS OF FOOD. APPROXIMATE VALUE 200DOLLARS.
- 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
  - FOUND REACH IN COOLER AT IMPROPER COLD HOLDING TEMPERATURES. COOLER AT 47.6F. PRIORITY VIOLATION. CITATION ISSUED. TAGGED REACH IN COOLER.
- 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
  - FOUND OUTSIDE DUMPSTER AREAS NOT CLEAN. GARBAGE SPILLAGE. PRIORITY FOUNDATION. CITATION ISSUED.7-38-020B. MUST CLEAN AND MAINTAIN.
CanvassMay 23, 2016
1 infraction
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  - FOUND SINKS NOT CLEAN INSIDE OF RESTROOMS. MUST CLEAN AND SANITIZE.
Canvass Re-InspectionDec 12, 2014
1 infraction
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  - FOUND WALK IN COOLER FLOORS NOT CLEAN.
CanvassDec 5, 2014
3 infractions
- 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
  - FOUND HIGH TEMPERATURE DISHMACHINE NOT WASHING AND SANITIZING PROPERLY. FINAL RINSE NOT REACHING 180F. (TESTED FINAL RINSE USING TAYLOR DISHWASHER TEMPERATURE STRIP) ALSO, BUSINESS DOES NOT HAVE A 3 COMPARTMENT SINK TO WASH, RINSE AND SANITIZE. CRITICAL VIOLATION. CITATION ISSUED. TAGGED DISHMACHINE.
- 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
  - FOUND PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT DATED 10-12-12 REPORT #1285836. V. 38 FOUND NO VENTILATION FOR MEN'S RESTROOM. V 10 FOUND NO BACKFLOW PREVENTION DEVICE AT MOP SINK FAUCET. SERIOUS VIOLATION. CITATION ISSUED.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  - FOUND WALK IN COOLER FLOORS NOT CLEAN.
CanvassOct 12, 2012
7 infractions
- 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
  - OBSERVED EMPLOYEE RINSING ONLY UNDER RUNNING WATER COFFEE PART FROM INSIDE THE COFFEE MACHINE AT EXPOSED HAND SINK IN STAFF BREAK ROOM,ITEMS WERE REPLACED AT COFFEE UNIT. INSTRUCTED TO USE HIGH TEMP DISH MACHINE TO WASH, RINSE AND SANITIZE. COFFE MACHINE IS IN USE. CRITICAL VIOLATION:7-38-030.
- 10. SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW
  - OBSERVED A WHITE REGULAR HOSE ATTACHED AT FAUCET AT MOP SINK, A YELLOW BUCKET WITH A MOP INSIDE THE BUCKET WAS STORE BY THE MOP SINK. NO BACK FLOW PREVENTION DEVICE PROVIDED AT FAUCET. INSTRUCTED TO PROVIDE A BACK FLOW DEVICE AT FAUCET. HOSE WAS REMOVED UPON MY REQUEST. CRITICAL VIOLATION:7-38-030
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  - CLEAN INSIDE THE WHITE MICROWAVE AT STAFF BREAK ROOM, FOOD DEBRIS .
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  - SWEEP FLOOR THROUGHOUT THE PREMISES, SPECIALLY INSIDE THE WALK-IN COOLER AND WALK-IN FREEZER, DEBRIS BUILD UP IN CORNERS AND UNDER THE SHELVES.SWEEP AND ORGANIZE REAR STORAGE AREA.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
  - REPLACE MISSING CEILING TILE AT STAFF BREAK ROOM.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  - NO VENTILATION IS PROVIDED AT BOTH WASH ROOMS FOR STAFF AND CUSTOMERS, INSTRUCTED TO PROVIDE. PROVIDE A BACK FLOW PREVENTER DEVICE FOR THE COFFEE MACHINE.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
  - PROVIDE VISIBLE THERMOMETERS FOR ALL COOLERS AND FREEZERS.