Whistler
11533 S Ada (1332W), CHICAGO, IL 60643 · School
23 inspections
- Canvass
5 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- PIC DOES NOT HAVE A VALID CHICAGO CERTIFIED FOOD MANAGER'S (CFM) CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID CFM's CERTIFICATE. PRIORITY FOUNDATION
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- PIC HAS NO VALID CHICAGO CFMs CERTIFICATE ON SITE. INSTRUCTED TO PROVIDE THE ORIGINAL CFMs CERTIFICATE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-012 NO CITATION ISSUED
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- NO HAND DRYING DEVICES AT THE HAND-WASHING SINK IN THE FOOD PREP AREA. INSTRUCTED TO OBTAIN AND MAINTAIN PAPER TOWELS AT THE HAND-WASHING SINK. PRIORITY FOUNDATION 7-38-030(c) NO CITATION ISSUED
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- HAND WASHING SINK IN PREP AREA NOT ACCESSIBLE. HAND SINK WAS BLOCKED BY A CART. INSTRUCTED TO KEEP SINK ACCESSIBLE AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C) NO CITATION ISSUED
- 40. PERSONAL CLEANLINESS
- FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. INSTRUCTED TO OBTAIN AND MAINTAIN WEARING HAIR RESTRAINTS WHEN IN THE FOOD PREP AREA AND HANDLING FOOD.
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Canvass
3 infractions
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- STAFF UNISEX WASHROOM IN NEED OF COVERED GARBAGE CAN INSTRUCTED TO OBTAIN AND MAINTAIN
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- UNUSED OR EQUIPMENT IN POOR REPAIR MUST BE REMOVED CORRECT AND MAINTAIN
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FLOOR TILES IN POOR REPAIR IN VARIOUS AREAS OF PREP SPACE. INSTRUCTED TO REPAIR REPLACE. CORRECT AND MAINTAIN
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- Canvass
3 infractions
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- WOOD STORAGE RACK IN WALK IN COOLER IN NEED OF SEALING OR REPLACING WITH A MATERIAL THAT IS NOT POROUS AND EASILY CLEANABLE. CORRECT AND MAINTAIN.
- 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
- OBSERVED WINTER DEBRIS AROUND DUMPSTER AREA. LEAVES, TREE BRANCHES ETC INSTRUCTED MANGER TO CLEAN REMOVE ALL DEBRIS AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FLOOR IN CAFETERIA EATING AREA IN NEED OF CLEANING TO REMOVE DEBRIS. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- Canvass
2 infractions
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED 1/4" GAP ON BOTTOM LEFT CORNER OF LEFT EXIT DOOR IN GYM. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- OBSERVED NO COVERED WASTE RECEPTACLE IN TEACHER LOUNGE WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- Canvass
3 infractions
- 22. PROPER COLD HOLDING TEMPERATURES
- UNREFRIGERATED TURKEY AND CHEESE SANDWICHES AT 64.5F AND BEING OFFERED FOR SERVICE AT SERVICE LINE IN LUNCHROOM. INSTD TO MAINTAIN PROPER COLD HOLDING TEMPERATURES AT 41F OR BELOW UNDER AT ALL TIMES. SANDWICHES DISCARDED AND DENATURED 5 SANDWICHES, APPROX 2LBS $10 VALUE. PRIORITY FOUNDATION 7-38-005
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- PLASTIC LINING ON BOTTOM SHELF OF PREP TABLES. INSTD TO REMOVE SAME SO AS SURFACE TO BE SMOOTH, EVEN AND EASILY CLEANABLE.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- NO TOILET TISSUE IN ANY TOILET STALLS IN 2ND FLOOR BOY AND GIRL STUDENT TOILET ROOMS. INSTD TO PROVIDE TISSUE AT EACH TOILET AT ALL TIMES AND MAINTAIN. PRIORITY FOUNDATION 7-38-010.
- 22. PROPER COLD HOLDING TEMPERATURES
- Canvass Re-Inspection
4 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED. A CERTIFIED MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD IS PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED LEAKING FAUCET ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED NO LIGHT IN WALK-IN FREEZER. INSTRUCTED MANAGER TO PROVIDE ADEQUATE LIGHTING AND MAINTAIN.
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Canvass
6 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED. A CERTIFIED MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD IS PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HOT WATER AT HAND WASHING SINKS IN FIRST FLOOR GIRLS WASHROOM NEAR MAIN ENTRANCE(55.9F), FIRST FLOOR BOYS WASHROOM NEAR MAIN ENTRANCE(56.8F), FIRST FLOOR GIRLS AND BOYS WASHROOMS IN NORTH HALLWAY(56.3F-57.1F), FIRST FLOOR GIRLS EAST WASHROOM(90.3F), SECOND FLOOR GIRLS EAST WASHROOM(80.4F), SECOND FLOOR WOMEN STAFF WASHROOM(84.3F). INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT LEAST 100F WATER AT ALL HAND WASHING SINKS. PRIORITY 7-38-030(C)
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED LEAKING FAUCET ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- OBSERVED NO COVERED WASTE RECEPTACLE IN WOMEN STAFF AND GIRLS WASHROOMS. INSTRUCTED MANAGER TO PROVIDE.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED NO LIGHT IN WALK-IN FREEZER. INSTRUCTED MANAGER TO PROVIDE ADEQUATE LIGHTING AND MAINTAIN.
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Canvass
1 infraction
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED EMPLOYEE PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. HOWEVER MUST PROVIDE ALL THE NECESSARY ITEMS OUTLINE IN POLICY INCLUDING PLASTIC GLOVES, DISPOSABLE MOP AND APPROPRIATE SANITIZER TO KILL THE NOROVIRUS. PRIORITY FOUNDATION
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- Canvass Re-Inspection
2 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED OPEN FOOD(CHICKEN PATTIES, BUNS) BEING SERVED AND NO HAND WASHING SINK IN LUNCHROOM SERVING AREA 116. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK IN SERVING AREA FOR PROPER HAND WASHING. PRIORITY FOUNDATION 7-38-030(C)
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED LEAKING FAUCETS ON 3-COMPARTMENT SINK IN KITCHEN AND UTILITY SINK IN BOILER. INSTRUCTED MANAGER TO REPAIR ALL LEAKING FAUCETS. OBSERVED RIGHT SINK IN FIRST FLOOR GIRLS SOUTH WASHROOM AND MIDDLE SINK IN FIRST FLOOR GIRLS HALLWAY WASHROOM NOT OPERABLE. INSTRUCTED MANAGER TO REPAIR SINKS IN WASHROOM. OBSERVED LOOSE FAUCETS ON SINKS IN BOYS SECOND FLOOR WASHROOM AND TEACHERS LOUNGE WASHROOM. INSTRUCTED MANAGER TO TIGHTEN ALL LOOSE FAUCETS.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass Re-Inspection
6 infractions
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED NO PROCEDURES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND PROCEDURES. PRIORITY FOUNDATION 7-38-005
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED OPEN FOOD(CHICKEN PATTIES, BUNS) BEING SERVED AND NO HAND WASHING SINK IN LUNCHROOM SERVING AREA 116. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK IN SERVING AREA FOR PROPER HAND WASHING. PRIORITY FOUNDATION 7-38-030(C)
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED MILK SPILLS INSIDE MILK COOLER IN LUNCH ROOM 116. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN MILK COOLER.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED LEAKING FAUCETS ON 3-COMPARTMENT SINK IN KITCHEN AND UTILITY SINK IN BOILER. INSTRUCTED MANAGER TO REPAIR ALL LEAKING FAUCETS. OBSERVED RIGHT SINK IN FIRST FLOOR GIRLS SOUTH WASHROOM AND MIDDLE SINK IN FIRST FLOOR GIRLS HALLWAY WASHROOM NOT OPERABLE. INSTRUCTED MANAGER TO REPAIR SINKS IN WASHROOM. OBSERVED LOOSE FAUCETS ON SINKS IN BOYS SECOND FLOOR WASHROOM AND TEACHERS LOUNGE WASHROOM. INSTRUCTED MANAGER TO TIGHTEN ALL LOOSE FAUCETS.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED NO LIGHT INSIDE WALK-IN FREEZER #1 AND WALK-IN COOLER #2. INSTRUCTED MANAGER TO PROVIDE ADEQUATE LIGHTING IN WALK-IN COOLER AND FREEZER.
- 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
- PREVIOUS PRIORITY FOUNDATION VIOLATIONS NOT CORRECTED FROM REPORT#2252633 ON 1-16-19: 10-OBSERVED NO HOT WATER AT HAND WASHING SINKS IN PRE-K 108 WASHROOM(75F), PRE-K 109 WASHROOM(79F), KINDERGARTEN WASHROOM (62F), TEACHERS LOUNGE WASHROOM (70F). INSTRUCTED ENGINEER TO REPAIR AND PROVIDE AT LEAST 100F WATER AT ALL HAND WASHING SINKS. OBSERVED NO PAPER TOWELS OR HAND DRYING DEVICES IN BOYS FIRST FLOOR SOUTH WASHROOM. INSTRUCTED MANAGER TO PROVIDE SANITARY HAND DRYING DEVICES IN BOYS WASHROOM. PRIORITY VIOLATION 7-42-090
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- Canvass
10 infractions
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO VALID CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED. INSTRUCTED MANAGER TO POST VALID CERTIFICATE. PRIORITY FOUNDATION 7-38-012
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION 7-38-010
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED NO PROCEDURES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION 7-38-005
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HOT WATER AT HAND WASHING SINKS IN PRE-K 108 WASHROOM (60.8F) AND CLASSROOM (66.2F), PRE-K 109 WASHROOM (53.6F) AND CLASSROOM (66.2F), TEACHERS LOUNGE WASHROOM (70F). INSTRUCTED ENGINEER TO REPAIR AND PROVIDE AT LEAST 100F WATER AT ALL HAND WASHING SINKS. PRIORITY FOUNDATION 7-38-030(C)
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO PAPER TOWELS OR HAND DRYING DEVICES IN BOYS FIRST FLOOR SOUTH WASHROOM. INSTRUCTED MANAGER TO PROVIDE SANITARY HAND DRYING DEVICES IN BOYS WASHROOM. PRIORITY FOUNDATION 7-38-030(C)
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED OPEN FOOD(CHICKEN PATTIES, BUNS) BEING SERVED AND NO HAND WASHING SINK IN LUNCHROOM SERVING AREA 116. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK IN SERVING AREA FOR PROPER HAND WASHING. PRIORITY FOUNDATION 7-38-030(C)
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED OVER 50 MICE DROPPINGS SCATTERED ON SHELVES IN STORAGE 138, 40 MICE DROPPINGS SCATTERED ON SHELVES AND FLOOR INSIDE CLOSETS NEAR HOT HOLDING UNIT AND DINING TABLES IN LUNCHROOM 116, 10 MICE DROPPINGS SCATTERED INSIDE CABINETS AND ON SHELVING UNITS IN PRE-K ROOM 109. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A)
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED MILK SPILLS INSIDE MILK COOLER IN LUNCH ROOM 116. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN MILK COOLER.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED LEAKING FAUCETS ON 3-COMPARTMENT SINK IN KITCHEN AND UTILITY SINK IN BOILER. INSTRUCTED MANAGER TO REPAIR ALL LEAKING FAUCETS. OBSERVED RIGHT SINK IN FIRST FLOOR GIRLS SOUTH WASHROOM AND MIDDLE SINK IN FIRST FLOOR GIRLS HALLWAY WASHROOM NOT OPERABLE. INSTRUCTED MANAGER TO REPAIR SINKS IN WASHROOM. OBSERVED LOOSE FAUCETS ON SINKS IN BOYS SECOND FLOOR WASHROOM AND TEACHERS LOUNGE WASHROOM. INSTRUCTED MANAGER TO TIGHTEN ALL LOOSE FAUCETS.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED NO LIGHT INSIDE WALK-IN FREEZER #1 AND WALK-IN COOLER #2. INSTRUCTED MANAGER TO PROVIDE ADEQUATE LIGHTING IN WALK-IN COOLER AND FREEZER.
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- Canvass
2 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- OBSERVED THE FLOOR AROUND THE NEW FLOOR DRAIN IN THE GIRLS IN POOR REPAIR, INSTRUCTED TO REPAIR MISSING CONCRETE.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- OBSERVED ONE LIGHT OUT IN THE WALK-IN COOLER, INSTRUCTED TO REPLACE.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Canvass
1 infraction
- 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
- NO CERTIFIED FOOD MANAGER ON DUTY WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED, HAMBURGERS,PIZZA,ETC. SERIOUS VIOLATION 7-38-012. NO CITATION
- 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
- Canvass Re-Inspection
1 infraction
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- ADJUST MIXING VALVES ON SINKS IN SECOND FLOOR GIRLS WASHROOM(SOUTH). REPAIR/REPLACE URINAL IN BOYS FIRST FLOOR WASHROOM NEAR ASSISTANT PRINCIPAL'S OFFICE.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- Canvass
6 infractions
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- OBSERVED 7 MICE DROPPINGS ON ELECTRICAL EQUIPMENT AND 3 MICE DROPPINGS ON FLOOR IN DRY STORAGE AREA, 3 MICE DROPPINGS INSIDE CABINET UNDER EXPOSED SINK, 3 MICE DROPPINGS ON FLOOR BEHIND REACH-IN COOLERS ALONG WINDOWS IN KITCHEN, 5 MICE DROPPINGS ON FLOOR ALONG WALL IN STORAGE ROOM 138, 30 MICE DROPPINGS INSIDE CABINETS UNDER SINKS, 20 MICE DROPPINGS ON FLOOR INSIDE CLOSET IN SCIENCE ROOM 123, 15 MICE DROPPINGS ON FLOOR BETWEEN WALL AND SINK IN TEACHERS LOUNGE. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020
- 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
- PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1537981 ON 5-13-15:34-INSTRUCTED TO FIX/PROVIDE THE BROKEN/MISSING FLOOR TILES AROUND THE FLOOR DRAIN IN THE BOYS TOILET ROOM NEAR ASST PRINCIPAL'S OFFICE, 38-INSRUCTED TO FIX AND MAINTAIN THE LEAK AT THE BASE OF THE LEFT (WHEN FACING)FAUCET ON THE 3-COMPARTMENT SINK. SERIOUS VIOLATION 7-42-090
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- REMOVE DUST BUILDUP ON FAN, LIGHT SHIELDS, CONDUITS, ETC IN KITCHEN. SEAL OPENING ABOVE OUTLET NEAR COUNTER IN PRE-K ROOM.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- REPLACE MISSING LIGHT BULB IN WALK-IN COOLER #2.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- TIGHTEN LOOSE FAUCET ON SINK IN TEACHER LOUNGE WASHROOM. ADJUST MIXING VALVES ON SINKS IN SECOND FLOOR GIRLS WASHROOM(SOUTH). REPAIR/REPLACE URINAL IN BOYS FIRST FLOOR WASHROOM NEAR ASSISTANT PRINCIPAL'S OFFICE.
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- Canvass Re-Inspection
3 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- INSTRUCTED TO RECAULK AROUND THE RIGHT (WHEN FACING) WASHBOWL IN THE GIRLS TOILET ROOM BY THE ASST. PRINCIPAL'S OFFICE. MAINTAIN SAME.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- INSTRUCTED TO FIX/PROVIDE THE BROKEN/MISSING FLOOR TILES AROUND THE FLOOR DRAIN IN THE BOYS TOILET ROOM NEAR THE ASST. PRINCIPAL'S OFFICE.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- INSTRUCTED TO FIX AND MAINTAIN THE LEAK AT THE BASE OF THE LEFT (WHEN FACING) FAUCET ON THE 3-COMPARTMENT SINK.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Canvass
4 infractions
- 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
- 3-COMPARTMENT SINK NOT MAINTAINED: WHEN RUNNING WATER INTO THE MIDDLE COMPARTMENT IT BACKS UP IN TO THE RIGHT COMPARTMENT AND SLOWLY DRAINS. HOT WATER PRESSURE IS REAL LOW. INSTRUCTED TO FIX SINK SO THAT IT DOES NOT BACK UP IN TO THE OTHER COMPARTMENT OR SLOWLY DRAINS AND INCREASE THE HOT WATER PRESSURE. SERIOUS VIOLATION 7-38-030
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- INSTRUCTED TO RECAULK AROUND THE RIGHT (WHEN FACING) WASHBOWL IN THE GIRLS TOILET ROOM BY THE ASST. PRINCIPAL'S OFFICE. MAINTAIN SAME.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- INSTRUCTED TO FIX/PROVIDE THE BROKEN/MISSING FLOOR TILES AROUND THE FLOOR DRAIN IN THE BOYS TOILET ROOM NEAR THE ASST. PRINCIPAL'S OFFICE.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- INSTRUCTED TO FIX AND MAINTAIN THE LEAK AT THE BASE OF THE LEFT (WHEN FACING) FAUCET ON THE 3-COMPARTMENT SINK.
- 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
- Canvass
1 infraction
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- FLOORS NOT CLEAN IN BOILER ROOM AND STORAGE ROOMS.MUST CLEAN/MAINTAIN.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Canvass
2 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- CLEAN FAN GUARD COVER IN FIRST WALK-IN FREEZER.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- CLEAN INSIDE LIGHT SHIELDS IN KITCHEN PREP AREA.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Canvass
2 infractions
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- The walls and ceilings shall be in good repair and easily cleaned.OBSERVED CEILING TILES IN LUNCHROOM WATER DAMAGED ALONG WINDOWS, ABOVE LAST TABLE WHERE CLASS 223 EATS THEIR LUNCH. INSTRUCTED TO REPLACE. ABOVE THE MIDDLE TABLE WHERE CLASS 223 EATS THEIR LUNCH FOOD SPLASHES NOTED ON WALL.INSTRUCTED TO REMOVE.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.OBSERVED ONE LIGHT OUT IN LUNCHROOM ABOVE THE 1ST. TABLE WHERE CLASS 223 EATS THEIR LUNCH. INSTRUCTED TO REPAIR.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Canvass
5 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. FOLLOWING NEED CLEANING: INTERIOR AND EXTERIOR OF SHELVES IN MECHANICAL ROOM AND JANITOR CLOSETS, CUBBIES IN PRE-K ROOM.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPAIR THRESHOLD ON DOORS NEAR SOUTH STORAGE AND IN MECHANICAL ROOM.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- The walls and ceilings shall be in good repair and easily cleaned. SEAL ALL OPENINGS BEHIND TOILET IN FIRST STALL BOYS WASHROOOM NEAR ENGINEER OFFICE. REPAIR FRAME ON GYM DOOR #12. REPLACE MISSING AND DAMAGED CEILING TILES ABOVE WALK-IN COOLER AND HALLWAY AREAS.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. PROVIDE THERMOMETER IN PRE-K REFRIGERATOR.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. ORGANIZE STORAGE AREAS IN PRE-K ROOM.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Canvass
3 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN SHELVES IN STORAGE AREA NEAR TEACHERS LOUNGE.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING IN LUNCHROOM NEAR ROOM DIVIDER BEHIND FOLDING TABLES (BEANS), ALONG WALLS AND IN ALL CORNERS IN ALL STORAGE AREAS.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- The walls and ceilings shall be in good repair and easily cleaned. REPAIR CEILING ALONG NORTH WALL NEAR WASHROOM IN TEACHERS LOUNGE. REPLACE STAINED CEILING TILES ALONG NORTH WALL IN LUNCHROOM.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Canvass
2 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN CABINET UNDER SINK IN PRE-K ROOM.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- The walls and ceilings shall be in good repair and easily cleaned. REPLACE STAINED CEILING TILES ALONG NORTH WALL IN LUNCHROOM. SEAL OPENING AROUND ELECTRICAL OUTLET IN BOILER ROOM ACROSS FROM ENGINEER OFFICE. SEAL ALL CRACKS AND CREVICES IN WALLS AND CEILINGS IN ALL WASHROOMS. CLEAN ALL VENTS IN WASHROOMS (DUST BUILDUP).
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS