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White River Bar & Grill - Restaurant

200 Highway 17 White River ON P0M 3G0 · Restaurant

3 inspections

  1. Required

    1 infraction

    • Food contact surfaces cleaned and sanitized after each use and as often as is necessary to maintain such surfaces in a sanitary condition [Sec. 22]
      • Sanitizing solution must be prepared as often as is necessary to maintain the required concentration
  2. Required

    2 infractions

    • Exclusion of live animals on the premises, subject to exemptions [Sec. 14]
      • Ensure food premises must be kept free from live birds / animals [Sec. 14(1)]
    • Where food is prepared or handled on-site, there is at least one food handler or supervisor on the premises who has completed the food handler training at the time of inspection [Sec. 32]
      • A certified food handler must be on-site at all times of operation [Sec. 32]
      • For information on the Safe Food Handling training requirements contact your local APH office
  3. Required

    1 infraction

    • Floors, walls, and ceilings clean and in good repair [Sec. 7]