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Williams Fresh Cafe

2454 Queen St E Brampton ON L6S 5X9 · Restaurant

Inspection summary

Williams Fresh Cafe has been inspected 3 times by Peel Public Health (Region of Peel) since March 12, 2025. The most recent inspection, on August 6, 2026, recorded 3 infractions.

1 of 3 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 5 infractions recorded. The higher-risk findings here relate to: Pests and Handwashing and staff hygiene.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded 2 times across 2 separate inspections, most recently on August 6, 2026. For example: Did operator protect the premises against the entry of pests and maintain records of all pest control measures?

  • Handwashing and staff hygieneHigher risk

    Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.

    Recorded once on August 6, 2026. For example: Did operator provide the required supplies at each handwashing station?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times across 2 separate inspections, most recently on August 6, 2026. For example: Did operator provide a supply of potable hot and cold running water under pressure?

About this data

These results come from Peel Public Health (Region of Peel), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Required

    3 infractions

    • Did operator provide a supply of potable hot and cold running water under pressure?
    • Did operator provide the required supplies at each handwashing station?
    • Did operator protect the premises against the entry of pests and maintain records of all pest control measures?
  2. Required

    2 infractions

    • Did operator protect the premises against the entry of pests and maintain records of all pest control measures?
    • Did operator use good housekeeping practices ?
  3. Required

    0 infractions

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