WINCO FOODS #43

160 SW CAMPUS DR, FEDERAL WAY, WA 98023 · Restaurant (Seating 0-12)

91 inspections

1. Routine Inspection/Field ReviewMay 27, 2025

   0 infractions

2. Routine Inspection/Field ReviewMay 27, 2025

   0 infractions

3. Routine Inspection/Field ReviewJan 13, 2025

   0 infractions

4. Routine Inspection/Field ReviewJan 13, 2025

   0 infractions

5. Consultation/Education - FieldNov 27, 2024

   0 infractions

6. Consultation/Education - FieldNov 27, 2024

   0 infractions

7. Routine Inspection/Field ReviewJun 28, 2024

   0 infractions

8. Routine Inspection/Field ReviewJun 28, 2024

   0 infractions

9. Routine Inspection/Field ReviewJan 29, 2024

   0 infractions

10. Routine Inspection/Field ReviewJan 29, 2024

    0 infractions

11. Routine Inspection/Field ReviewJul 3, 2023

    0 infractions

12. Routine Inspection/Field ReviewJul 3, 2023

    0 infractions

13. Routine Inspection/Field ReviewFeb 3, 2023

    3 infractions

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 3000 - Proper thawing methods used
      • BLUE
    • 4000 - Food and non-food surfaces properly used and constructed; cleanable
      • BLUE
14. Routine Inspection/Field ReviewFeb 3, 2023

    0 infractions

15. Routine Inspection/Field ReviewOct 13, 2022

    3 infractions

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 1900 - No room temperature storage; proper use of time as a control
      • RED
16. Routine Inspection/Field ReviewOct 13, 2022

    0 infractions

17. Routine Inspection/Field ReviewApr 4, 2022

    0 infractions

18. Routine Inspection/Field ReviewApr 4, 2022

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
19. Routine Inspection/Field ReviewNov 9, 2021

    0 infractions

20. Routine Inspection/Field ReviewMar 18, 2021

    0 infractions

21. Routine Inspection/Field ReviewMar 18, 2021

    0 infractions

22. Routine Inspection/Field ReviewFeb 28, 2020

    0 infractions

23. Routine Inspection/Field ReviewFeb 28, 2020

    0 infractions

24. Routine Inspection/Field ReviewJul 10, 2019

    0 infractions

25. Routine Inspection/Field ReviewJul 10, 2019

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
26. Routine Inspection/Field ReviewJan 15, 2019

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
27. Routine Inspection/Field ReviewJan 15, 2019

    0 infractions

28. Consultation/Education - FieldMay 30, 2018

    0 infractions

29. Consultation/Education - FieldMay 30, 2018

    0 infractions

30. Routine Inspection/Field ReviewJan 5, 2018

    0 infractions

31. Routine Inspection/Field ReviewJan 5, 2018

    1 infraction

    • 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
      • RED
32. Routine Inspection/Field ReviewMay 25, 2017

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
33. Routine Inspection/Field ReviewMay 25, 2017

    0 infractions

34. Consultation/Education - FieldJan 25, 2017

    0 infractions

35. Consultation/Education - FieldJan 25, 2017

    0 infractions

36. Routine Inspection/Field ReviewSep 23, 2016

    0 infractions

37. Routine Inspection/Field ReviewSep 23, 2016

    0 infractions

38. Routine Inspection/Field ReviewFeb 19, 2016

    0 infractions

39. Routine Inspection/Field ReviewFeb 19, 2016

    0 infractions

40. Routine Inspection/Field ReviewJun 19, 2015

    0 infractions

41. Routine Inspection/Field ReviewMay 21, 2015

    0 infractions

42. Routine Inspection/Field ReviewJan 14, 2015

    0 infractions

43. Routine Inspection/Field ReviewJan 14, 2015

    0 infractions

44. Return InspectionOct 2, 2014

    0 infractions

45. Routine Inspection/Field ReviewOct 1, 2014

    0 infractions

46. Routine Inspection/Field ReviewOct 1, 2014

    0 infractions

47. Routine Inspection/Field ReviewMar 10, 2014

    0 infractions

48. Routine Inspection/Field ReviewMar 10, 2014

    0 infractions

49. Routine Inspection/Field ReviewDec 26, 2013

    0 infractions

50. Routine Inspection/Field ReviewDec 26, 2013

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
51. Consultation/Education - FieldNov 13, 2013

    0 infractions

52. Consultation/Education - FieldNov 13, 2013

    0 infractions

53. Routine Inspection/Field ReviewApr 15, 2013

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
54. Routine Inspection/Field ReviewApr 15, 2013

    0 infractions

55. Routine Inspection/Field ReviewDec 18, 2012

    0 infractions

56. Routine Inspection/Field ReviewDec 18, 2012

    0 infractions

57. Consultation/Education - FieldNov 6, 2012

    0 infractions

58. Consultation/Education - FieldNov 6, 2012

    0 infractions

59. Routine Inspection/Field ReviewApr 23, 2012

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
60. Routine Inspection/Field ReviewApr 23, 2012

    2 infractions

    • 3900 - Single use and single service articles properly...
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
61. Routine Inspection/Field ReviewDec 19, 2011

    0 infractions

62. Routine Inspection/Field ReviewDec 16, 2011

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
63. Routine Inspection/Field ReviewApr 26, 2011

    1 infraction

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
64. Routine Inspection/Field ReviewApr 26, 2011

    0 infractions

65. Consultation/Education - FieldDec 13, 2010

    0 infractions

66. Consultation/Education - FieldDec 13, 2010

    0 infractions

67. Routine Inspection/Field ReviewJun 28, 2010

    0 infractions

68. Routine Inspection/Field ReviewJun 28, 2010

    1 infraction

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
69. Routine Inspection/Field ReviewFeb 23, 2010

    0 infractions

70. Consultation/Education - FieldOct 7, 2009

    0 infractions

71. Consultation/Education - FieldOct 7, 2009

    0 infractions

72. Routine Inspection/Field ReviewApr 23, 2009

    2 infractions

    • 2500 - Toxic substances properly identified,...
      • RED
    • 0200 - Food Worker Cards current for all food...
      • RED
73. Routine Inspection/Field ReviewApr 23, 2009

    0 infractions

74. Routine Inspection/Field ReviewOct 30, 2008

    1 infraction

    • Food Worker Cards current for all food...
      • RED
75. Routine Inspection/Field ReviewOct 30, 2008

    0 infractions

76. Consultation/Education - FieldOct 10, 2008

    0 infractions

77. Consultation/Education - FieldOct 10, 2008

    0 infractions

78. Routine Inspection/Field ReviewMay 5, 2008

    3 infractions

    • Wiping cloths properly used, stored
      • BLUE
    • Hands washed as required
      • RED
    • Adequate handwashing facilities
      • RED
79. Routine Inspection/Field ReviewMar 31, 2008

    2 infractions

    • Adequate handwashing facilities
      • RED
    • Food Worker Cards current for all food...
      • RED
80. Routine Inspection/Field ReviewNov 5, 2007

    1 infraction

    • Adequate handwashing facilities
      • RED
81. Routine Inspection/Field ReviewNov 5, 2007

    0 infractions

82. Consultation/Education - FieldJul 25, 2007

    0 infractions

83. Consultation/Education - FieldJul 18, 2007

    0 infractions

84. Routine Inspection/Field ReviewFeb 5, 2007

    0 infractions

85. Routine Inspection/Field ReviewFeb 5, 2007

    0 infractions

86. Routine Inspection/Field ReviewNov 16, 2006

    1 infraction

    • Adequate handwashing facilities
      • RED
87. Routine Inspection/Field ReviewNov 16, 2006

    0 infractions

88. Consultation/Education - FieldSep 13, 2006

    0 infractions

89. Consultation/Education - FieldSep 13, 2006

    0 infractions

90. Routine Inspection/Field ReviewMar 22, 2006

    0 infractions

91. Routine Inspection/Field ReviewMar 22, 2006

    1 infraction

    • Proper cold holding temperatures ( 42° F to 45° F)
      • RED