WINCO FOODS, #50

21100 S 91ST PL S, KENT, WA 98031 · Restaurant (Seating 0-12)

89 inspections

1. Routine Inspection/Field ReviewApr 6, 2024

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
2. Routine Inspection/Field ReviewApr 6, 2024

   0 infractions

3. Routine Inspection/Field ReviewOct 2, 2023

   1 infraction

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
4. Routine Inspection/Field ReviewOct 2, 2023

   0 infractions

5. Routine Inspection/Field ReviewApr 8, 2022

   1 infraction

   • 1710 - Proper hot holding temperatures (less than130 degrees)
     • RED
6. Routine Inspection/Field ReviewApr 8, 2022

   0 infractions

7. Routine Inspection/Field ReviewNov 2, 2021

   3 infractions

   • 2900 - Adequate equipment for temperature control
     • BLUE
   • 0100 - PIC certified by accredited program or compliance with code, or correct answers
     • RED
   • 2200 - Accurate thermometer provided and used ...
     • RED
8. Routine Inspection/Field ReviewJul 15, 2021

   0 infractions

9. Routine Inspection/Field ReviewJul 15, 2021

   0 infractions

10. Routine Inspection/Field ReviewOct 22, 2019

    0 infractions

11. Routine Inspection/Field ReviewOct 1, 2019

    0 infractions

12. Routine Inspection/Field ReviewJul 10, 2019

    0 infractions

13. Routine Inspection/Field ReviewMay 22, 2019

    0 infractions

14. Consultation/Education - FieldFeb 13, 2019

    0 infractions

15. Consultation/Education - FieldFeb 13, 2019

    0 infractions

16. Routine Inspection/Field ReviewOct 31, 2018

    0 infractions

17. Routine Inspection/Field ReviewOct 31, 2018

    0 infractions

18. Routine Inspection/Field ReviewJul 17, 2018

    0 infractions

19. Return InspectionJul 9, 2018

    0 infractions

20. Routine Inspection/Field ReviewJul 9, 2018

    0 infractions

21. Consultation/Education - FieldFeb 26, 2018

    0 infractions

22. Consultation/Education - FieldFeb 26, 2018

    0 infractions

23. Routine Inspection/Field ReviewJul 12, 2017

    0 infractions

24. Routine Inspection/Field ReviewJul 12, 2017

    0 infractions

25. Routine Inspection/Field ReviewMar 20, 2017

    0 infractions

26. Routine Inspection/Field ReviewMar 20, 2017

    0 infractions

27. Consultation/Education - FieldJan 17, 2017

    0 infractions

28. Consultation/Education - FieldJan 17, 2017

    0 infractions

29. Routine Inspection/Field ReviewNov 1, 2016

    0 infractions

30. Routine Inspection/Field ReviewNov 1, 2016

    0 infractions

31. Routine Inspection/Field ReviewApr 4, 2016

    0 infractions

32. Routine Inspection/Field ReviewApr 4, 2016

    0 infractions

33. Routine Inspection/Field ReviewNov 3, 2015

    0 infractions

34. Consultation/Education - FieldNov 3, 2015

    0 infractions

35. Routine Inspection/Field ReviewJan 7, 2015

    0 infractions

36. Routine Inspection/Field ReviewJan 7, 2015

    0 infractions

37. Consultation/Education - FieldOct 9, 2014

    0 infractions

38. Consultation/Education - FieldApr 21, 2014

    0 infractions

39. Return InspectionMar 31, 2014

    0 infractions

40. Routine Inspection/Field ReviewMar 17, 2014

    0 infractions

41. Routine Inspection/Field ReviewMar 17, 2014

    2 infractions

    • 0400 - Hands washed as required
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
42. Routine Inspection/Field ReviewSep 24, 2013

    1 infraction

    • 3000 - Proper thawing methods used
      • BLUE
43. Routine Inspection/Field ReviewSep 24, 2013

    0 infractions

44. Consultation/Education - FieldApr 11, 2013

    0 infractions

45. Consultation/Education - FieldApr 11, 2013

    0 infractions

46. Routine Inspection/Field ReviewJan 8, 2013

    0 infractions

47. Routine Inspection/Field ReviewJan 8, 2013

    2 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 2200 - Accurate thermometer provided and used ...
      • RED
48. Consultation/Education - FieldMay 29, 2012

    0 infractions

49. Consultation/Education - FieldMay 29, 2012

    0 infractions

50. Routine Inspection/Field ReviewFeb 7, 2012

    2 infractions

    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
51. Routine Inspection/Field ReviewFeb 7, 2012

    0 infractions

52. Routine Inspection/Field ReviewJul 19, 2011

    0 infractions

53. Return InspectionJul 19, 2011

    0 infractions

54. Routine Inspection/Field ReviewJun 27, 2011

    3 infractions

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
    • 0200 - Food Worker Cards current for all food...
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
55. Consultation/Education - FieldMay 23, 2011

    0 infractions

56. Consultation/Education - FieldMay 23, 2011

    0 infractions

57. Routine Inspection/Field ReviewFeb 28, 2011

    1 infraction

    • 3400 - Wiping cloths properly used, stored
      • BLUE
58. Routine Inspection/Field ReviewFeb 28, 2011

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
59. Routine Inspection/Field ReviewNov 15, 2010

    0 infractions

60. Routine Inspection/Field ReviewNov 15, 2010

    1 infraction

    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
61. Consultation/Education - FieldOct 4, 2010

    0 infractions

62. Consultation/Education - FieldOct 4, 2010

    0 infractions

63. Routine Inspection/Field ReviewMar 25, 2010

    0 infractions

64. Routine Inspection/Field ReviewMar 25, 2010

    1 infraction

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
65. Routine Inspection/Field ReviewSep 9, 2009

    0 infractions

66. Routine Inspection/Field ReviewSep 9, 2009

    1 infraction

    • 3000 - Proper thawing methods used
      • BLUE
67. Consultation/Education - FieldMay 13, 2009

    0 infractions

68. Consultation/Education - FieldMay 13, 2009

    0 infractions

69. Return InspectionMar 26, 2009

    0 infractions

70. Routine Inspection/Field ReviewFeb 23, 2009

    1 infraction

    • 3400 - Wiping cloths properly used, stored
      • BLUE
71. Routine Inspection/Field ReviewFeb 23, 2009

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
72. Routine Inspection/Field ReviewDec 4, 2008

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
73. Routine Inspection/Field ReviewDec 4, 2008

    0 infractions

74. Routine Inspection/Field ReviewAug 25, 2008

    1 infraction

    • Wiping cloths properly used, stored
      • BLUE
75. Routine Inspection/Field ReviewAug 25, 2008

    0 infractions

76. Consultation/Education - FieldMar 31, 2008

    0 infractions

77. Consultation/Education - FieldMar 31, 2008

    0 infractions

78. Routine Inspection/Field ReviewDec 17, 2007

    0 infractions

79. Routine Inspection/Field ReviewDec 17, 2007

    0 infractions

80. Consultation/Education - FieldAug 27, 2007

    0 infractions

81. Consultation/Education - FieldAug 27, 2007

    0 infractions

82. Routine Inspection/Field ReviewFeb 20, 2007

    2 infractions

    • Wiping cloths properly used, stored
      • BLUE
    • Proper hot holding temperatures (less than 130° F )
      • RED
83. Routine Inspection/Field ReviewFeb 20, 2007

    0 infractions

84. Routine Inspection/Field ReviewAug 28, 2006

    0 infractions

85. Routine Inspection/Field ReviewAug 28, 2006

    0 infractions

86. Consultation/Education - FieldJun 5, 2006

    0 infractions

87. Consultation/Education - FieldJun 5, 2006

    0 infractions

88. Routine Inspection/Field ReviewFeb 7, 2006

    0 infractions

89. Routine Inspection/Field ReviewFeb 7, 2006

    0 infractions