Wings4U
1544 Dundas St, London ON N5W 3C1 · Restaurant
2 inspections
- Required
3 infractions
- Potentially hazardous food products are not between 4°C (40°F) and 60°C (140°F), except during periods of preparation, processing and manufacturing
- Fail to maintain potentially hazardous foods at a safe internal temperature
- Toxic or poisonous substances are stored and handled properly
- Fail to use toxic / poisonous substances in a manner and under such conditions to prevent contamination of food
- Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained
- Fail to maintain equipment, utensils and / or multi-service articles in a form and material that can be cleaned and sanitized
- Potentially hazardous food products are not between 4°C (40°F) and 60°C (140°F), except during periods of preparation, processing and manufacturing
- Required
0 infractions