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XIAO MEI XING RESTAURANT

2615 S HALSTED ST, CHICAGO, IL 60608 · Restaurant

6 inspections

  1. Canvass

    0 infractions

  2. Canvass

    4 infractions

    • 35. APPROVED THAWING METHODS USED
      • OBSERVED FROZEN BEEF SITTING IN WATER TO THAW OUT. INSTRUCTED MANAGER TO PROPERLY THAW FOODS UNDER RUNNING WATER OR INSIDE COOLER.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED THE EMPLOYEE'S WASH ROOM DOOR NOT SELF CLOSING. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A SELF CLOSING DEVICE FOR THE WASH ROOM DOOR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE FLOORS AROUND THE MIXING EQUIPMENT DIRTY. MUST CLEAN AND MAINTAIN.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED CITY OF CHICAGO CERTIFIED MANAGER WITHOUT HIS ALLERGEN TRAINING AT THIS TIME AS REQUIRED. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN OR CITATIONS WILL FOLLOW.
  3. Canvass

    4 infractions

    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • INSTRUCTED MANAGER TO PROPERLY LABEL BULK STORAGE CONTAINER AND PREP FOOD ITEMS INSIDE THE COOLER WITH THE NAME AND DATE.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST CLEAN THE INTERIOR OF THE REACH IN COOLER AND FREEZER TO REMOVE SPILLS AND DEBRIS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN FLOOR THROUGH OUT PREP AREA, ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILL, DEBRIS AND/OR GREASE.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED CITY OF CHICAGO CERTIFIED MANAGER WITHOUT HIS ALLERGEN TRAINING AT THIS TIME AS REQUIRED. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN OR CITATIONS WILL FOLLOW.
  4. Canvass

    8 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010, NO CITATION ISSUED.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO PROCEDURES FOR CLEANING UP VOMIT, AND DIARRHEAL EVENTS, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • OBSERVED SEVERAL BOTTLES, AND CONTAINERS WITHOUT PROPER LABELING, INSTRUCTED TO WRITE THE COMMON NAME ON THE CONTAINERS/BULK STORAGE.
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • OBSERVED WIPING CLOTHES IMPROPERLY STORED ON THE REAR PREP TABLES, INSTRUCTED TO PROPERLY STORE IN SANITIZING SOLUTION WHEN NOT IN USE.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED HOOD FILTERS NOT CLEAN, INSTRUCTED TO CLEAN.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED THE REAR CUTTING BOARD ON STORAGE SHELF STAINED/PITTED, INSTRUCTED TO REPLACE, PROVIDE NEW CUTTING BOARD.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE REAR WALL BEHIND THE PANCAKE MACHINE NOT CLEAN, INSTRUCTED TO CLEAN.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED NO ALERGEN TRAINING ON PREMISES AT THIS TIME. INSTRUCTED TO PROVIDE FOR THE CITY OF CHICAGO SANITATION MANAGER.
  5. License Re-Inspection

    0 infractions

  6. License

    2 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • PREMISES HAS NO AGREEMENT WITH A LICENSE PEST CONTROL SERVICE OR A PEST CONTROL LOG BOOK. MUST PROVIDE. SERIOUS VIOLATION 7-38-020.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • SPLASH GUARD NEEDED BETWEEN 3-COMP SINK AND EXPOSED HAND WASH SINK IN PREP AREA.