YEMEN GATE
2871 ST JOSEPH BLVD OTTAWA ON K1C 1G8 · Food Safety
9 inspections
- Routine inspection
0 infractions
- Routine inspection
1 infraction
- All food shall be protected from contamination and adulteration.
- Protect all food from contamination and adulteration.
- All food shall be protected from contamination and adulteration.
- Routine inspection
0 infractions
- Complaint-based inspection
0 infractions
- Follow-up inspection
0 infractions
- Routine inspection
2 infractions
- The equipment used for refrigeration or hot-holding of potentially hazardous foods contains accurate indicating thermometers that can be easily read.
- Racks, shelves or pallets used for food storage must be designed to protect the food from contamination and must be readily cleanable.
- Routine inspection
1 infraction
- Every food premise shall be provided with employee hand washing stations.
- Follow-up inspection
0 infractions
- Routine inspection
2 infractions
- Mechanical dishwashers are constructed, designed and maintained to provide clean wash water at the proper temperature, and a sanitizing rinse.
- Provide a mechanical dishwasher constructed, designed and maintained to provide a sanitizing rinse using a clean chlorine solution of not less than 100 parts per million.
- Utensils shall be sanitized through the use of an approved chemical solution or hot water for the required contact time and temperature.
- Provide a test reagent for determining the concentration of the other approved sanitizing agent where the sanitizing takes place.
- Mechanical dishwashers are constructed, designed and maintained to provide clean wash water at the proper temperature, and a sanitizing rinse.