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YMCA of Greater Toronto - Central Park Child Care Centre

100 Central Park Drive, Markham, ON L3P 7G2 · Child Care Catered

Inspection summary

YMCA of Greater Toronto - Central Park Child Care Centre has been inspected 5 times by York Region Public Health since April 14, 2025. The most recent inspection, on October 15, 2026, found no infractions.

3 of 5 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 2 infractions recorded. The higher-risk findings here relate to: Food temperature control and Protecting food from contamination.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded once on October 13, 2026. For example: Mechanical dishwashing: wash, rinse, sanitize and water temperature

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded once on March 6, 2026. For example: Food protected from potential contamination (food covered, off floor, stored on racks, sneeze guard, during display, during transport)

About this data

These results come from York Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

5 inspections

  1. Re-inspection

    0 infractions

  2. Compliance Inspection

    1 infraction

    • Mechanical dishwashing: wash, rinse, sanitize and water temperature
      • Fail to maintain hot water sanitizer at 82°C or greater and/or for at least 10 seconds
  3. Compliance Inspection

    1 infraction

    • Food protected from potential contamination (food covered, off floor, stored on racks, sneeze guard, during display, during transport)
      • Fail to use chemicals/pesticides in a manner to prevent contamination of food/food contact surfaces
  4. Compliance Inspection

    0 infractions

  5. Compliance Inspection

    0 infractions

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