ZOKA COFFEE

129 CENTRAL WAY, KIRKLAND, WA 98033 · Restaurant (Seating 13-50)

25 inspections

1. Routine Inspection/Field ReviewMay 5, 2025

   0 infractions

2. Routine Inspection/Field ReviewJul 24, 2024

   0 infractions

3. Routine Inspection/Field ReviewMar 1, 2024

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
4. Routine Inspection/Field ReviewApr 3, 2023

   2 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
     • RED
5. Consultation/Education - FieldDec 13, 2022

   0 infractions

6. Routine Inspection/Field ReviewMar 16, 2022

   2 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
7. Consultation/Education - FieldAug 4, 2021

   0 infractions

8. Routine Inspection/Field ReviewJul 1, 2021

   0 infractions

9. Routine Inspection/Field ReviewJan 2, 2020

   0 infractions

10. Routine Inspection/Field ReviewJan 22, 2019

    1 infraction

    • 3900 - Single use and single service articles properly...
      • BLUE
11. Routine Inspection/Field ReviewJan 11, 2018

    3 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
12. Routine Inspection/Field ReviewJan 10, 2017

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
13. Routine Inspection/Field ReviewApr 4, 2016

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
14. Consultation/Education - FieldSep 11, 2015

    0 infractions

15. Routine Inspection/Field ReviewJan 14, 2015

    3 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
16. Routine Inspection/Field ReviewJan 15, 2014

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
17. Consultation/Education - FieldAug 28, 2013

    0 infractions

18. Routine Inspection/Field ReviewMay 8, 2013

    1 infraction

    • 2800 - Food received at proper temperature
      • BLUE
19. Consultation/Education - FieldDec 27, 2012

    0 infractions

20. Routine Inspection/Field ReviewMar 6, 2012

    2 infractions

    • 0200 - Food Worker Cards current for all food...
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
21. Consultation/Education - FieldJun 8, 2011

    0 infractions

22. Routine Inspection/Field ReviewFeb 14, 2011

    2 infractions

    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 3400 - Wiping cloths properly used, stored
      • BLUE
23. Consultation/Education - FieldAug 16, 2010

    0 infractions

24. Routine Inspection/Field ReviewMar 5, 2010

    5 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 2500 - Toxic substances properly identified,...
      • RED
25. Routine Inspection/Field ReviewAug 28, 2009

    3 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 0200 - Food Worker Cards current for all food...
      • RED